At a Glance
- Tasks: Create exquisite dishes in a vibrant Southeast Asian restaurant.
- Company: Starwood Hotels, committed to sustainability and inclusivity.
- Benefits: Up to 33 days holiday, free food on shift, and career advancement opportunities.
- Why this job: Join a fun-loving team and make a positive impact through food.
- Qualifications: Passionate about food, detail-oriented, and a great team player.
- Other info: Dynamic work environment with health and wellness programs.
The predicted salary is between 981 - 1207 £ per month.
Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. We value people, collaboration, stellar service and respect for nature. We’re currently hiring a passionate Chef de Partie for a brand-new Southeast Asian restaurant concept, Sister Moon, opening 14 floors up within Treehouse Manchester.
Sister Moon is a vibrant restaurant by Sam Grainger, offering bold flavours and bright energy. As a Chef de Partie you will help create an exquisite experience for our guests with thoughtful ingredients and extraordinary people.
About You
- Passionate about food and a great team player
- Hard worker, detail‑oriented and flexible
- Upbeat, fun‑loving, with a great attitude and team mindset
- Values, respects and understands people and planet, creating a positive impact
- Optimistic, full of energy, a whip‑smart multitasker who inspires others to go above and beyond
About Us
- Designed by Nature work environment
- Inclusive & equitable work environment for all
- Team Member recognition programs
- Pay it Forward: a day annually to volunteer & hotel‑organised volunteer opportunities
- Earth Day giving‑back activities
- Life Harmony: a refreshed look at agile working
- Health & Wellness programs throughout the year
- Hospitality Rewards App access for all
- Discounts across properties and venues worldwide for all team members
- Paid breaks for leaders
- Enhanced holidays – up to 33 days for all
- Optional private medical schemes with optical and dental
- Paid sickness absence for all
- Increased pension scheme offering
- Career advancement opportunities worldwide
- Wagestream financial planning services
- Recommend and friend schemes – up to £250
- Free food on shift in the best team heart‑of‑house spaces in Manchester
- A culture of inclusivity and equity, committed to diverse representation and sustainable workforce
Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non‑discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.
Chef de Partie, Sister Moon in Manchester employer: Starwood Hotels
Contact Detail:
Starwood Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie, Sister Moon in Manchester
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider doing a trial shift or staging at Sister Moon or similar restaurants. It’s a great way to demonstrate your passion and get a feel for the team dynamic.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to the restaurant and express your interest. A friendly email or call can make a lasting impression.
✨Tip Number 4
Keep it positive! When you’re interviewing, let your upbeat personality shine through. Show them you’re not just a great chef, but also a fun-loving team player who fits right into their vibrant culture.
We think you need these skills to ace Chef de Partie, Sister Moon in Manchester
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary experiences and what excites you about working in a vibrant restaurant like Sister Moon. We want to see that you're not just a chef, but someone who truly enjoys creating memorable dining experiences.
Highlight Team Spirit: Being a great team player is key for us at Starwood Hotels. In your application, mention any past experiences where you collaborated with others in the kitchen or contributed to a positive team environment. We value those who uplift their colleagues and create a fun atmosphere!
Be Detail-Oriented: As a Chef de Partie, attention to detail is crucial. Make sure to showcase your meticulous nature in your application. Whether it’s about ingredient selection or presentation, we want to know how you ensure every dish is perfect and meets high standards.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success! It’s the easiest way for us to receive your application and get to know you better. Plus, you’ll find all the info you need about the role and our amazing culture there!
How to prepare for a job interview at Starwood Hotels
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that define Southeast Asian cuisine. Be ready to discuss your favourite dishes and how you would put your own spin on them. This shows your passion for food and your creativity in the kitchen.
✨Show Your Team Spirit
As a Chef de Partie, collaboration is key. Prepare examples of how you've worked effectively in a team before. Highlight moments where you supported your colleagues or contributed to a positive kitchen environment. This will demonstrate your ability to fit into their vibrant culture.
✨Emphasise Your Flexibility
The restaurant industry can be unpredictable, so be prepared to discuss how you handle pressure and adapt to changing situations. Share specific instances where you’ve successfully managed multiple tasks or adjusted to last-minute changes in a busy kitchen.
✨Align with Their Values
Starwood Hotels values respect for nature and community. Research their sustainability initiatives and think about how you can contribute to these goals as a Chef de Partie. Discuss any relevant experiences you have in sustainable cooking or community involvement to show you’re a great fit.