At a Glance
- Tasks: Prepare and serve delicious meals for a variety of exciting events.
- Company: Join a dynamic team providing top-notch catering services in Dundee.
- Benefits: Flexible hours, competitive pay, and the chance to work at diverse events.
- Other info: Perfect for students or those seeking extra income with flexible schedules.
- Why this job: Gain valuable experience while showcasing your culinary skills at fun events.
- Qualifications: NVQ level 3 or equivalent, with experience in quality kitchens.
The predicted salary is between 11 - 17 € per hour.
Location: Dundee / Carnoustie / Montrose / Angus
I am currently recruiting for temporary chefs to work for a number of events in Dundee and the surrounding areas. The events can be anything from cooking to multi Rosette standards as well as more basic menus. The events can be anything from a handful of guests right up to 1000 for a full plated service meal. The vast majority of our clients use fresh produce and prepare a significant amount of their food from scratch, so we generally need chefs who have been formally trained and have extensive experience cooking with fresh ingredients. The sites vary from large busy kitchens with over 30 chefs through to more ‘adhoc’ set-ups in marquees and private kitchens.
Relief Chef duties may include:
- Prep and finish food for a wide variety of events including formal plated meals, buffets, casual dining, fine dining and some more unusual bespoke food requests
- Running sections or stations of the kitchen during service
- Set up, breakdown and cleaning various areas of the kitchen and ensuring relevant health & hygiene procedures are followed
Who we're looking for:
Many of our events chefs are people who have full time jobs and work the occasional day off for some extra experience and money. Others may have other commitments such as study or family and appreciate the flexibility of being able to work at occasional events. The kind of events chefs our clients ask us to supply them with are hardworking, punctual and reliable chefs with a good attitude who, most importantly appreciate that in events catering it is ‘all hands on deck’, so are willing to help with everything from food prep and service to helping set up and disassemble the kitchen at the end of the event.
- Have a relevant level of experience within quality kitchens
- Hold either an NVQ level 3, 7061/2 or equivalent qualifications
- Are relief chefs that are able to work at short notice and can pick up new menus quickly
- Ideally have their own transport, or can easily get to several locations across Dundee and the surrounding areas
- Have a positive attitude and work ethic
What's on offer:
We work closely with our clients to try and provide the right roles for our event chefs alongside competitive hourly rates typically around £11-17ph. We aim to work with clients that deliver interesting and high quality events.
AstonForrest Recruitment offers the services of an employment agency for permanent work and an employment business for temporary work. AstonForrest Recruitment is acting as an Employment business in relation to this vacancy. All candidates registering with AstonForrest Recruitment will need to provide proof of identity, eligibility to work in UK and any relevant qualifications and references.
Relief Event Chefs - Dundee employer: AstonForrest Recruitment
AstonForrest Recruitment is an excellent employer for Relief Event Chefs in Dundee, offering flexible working opportunities that cater to those balancing other commitments. With a focus on high-quality events and competitive hourly rates, the company fosters a supportive work culture where chefs can thrive, gain diverse experience, and develop their skills in various culinary settings. The dynamic nature of event catering ensures that every day brings new challenges and opportunities, making it a rewarding environment for passionate chefs.
StudySmarter Expert Advice🤫
We think this is how you could land Relief Event Chefs - Dundee
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local culinary events, and connect with people in the industry. You never know who might have a lead on a temporary gig or an event that needs extra hands.
✨Tip Number 2
Be flexible and ready to jump in! Our clients love chefs who can adapt quickly to different menus and settings. Show off your versatility by being open to various types of events, from fine dining to casual buffets.
✨Tip Number 3
Keep your skills sharp! Brush up on your cooking techniques and stay updated on food trends. This will not only boost your confidence but also impress potential employers when you showcase your knowledge during interviews.
✨Tip Number 4
Apply through our website! We’ve got loads of exciting opportunities for relief chefs. By applying directly, you’ll get the latest updates and be first in line for those juicy gigs in Dundee and beyond.
We think you need these skills to ace Relief Event Chefs - Dundee
Some tips for your application 🫡
Show Off Your Skills:When you're writing your application, make sure to highlight your culinary skills and experience. We want to see how you've tackled different types of events and what fresh ingredients you love working with!
Tailor Your Application:Don’t just send a generic application! Take a moment to tailor it to the Relief Event Chef role. Mention your flexibility and ability to work under pressure, as these are key for us in the events catering world.
Be Yourself:Let your personality shine through in your application. We’re looking for chefs who have a positive attitude and a good work ethic, so don’t be afraid to show us who you are!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get you on board for some exciting events in Dundee and beyond!
How to prepare for a job interview at AstonForrest Recruitment
✨Know Your Ingredients
Familiarise yourself with fresh produce and cooking techniques relevant to the events you'll be working at. Be ready to discuss your experience with various ingredients and how you adapt recipes for different occasions.
✨Show Off Your Flexibility
Highlight your ability to work in diverse kitchen environments, from busy restaurants to pop-up events. Share examples of how you've successfully adapted to different setups and menus on short notice.
✨Demonstrate Team Spirit
Emphasise your willingness to pitch in wherever needed. Talk about times when you've collaborated with others in a kitchen setting, showcasing your positive attitude and commitment to teamwork during high-pressure events.
✨Prepare for Practical Questions
Expect questions about your cooking methods and how you handle challenges in the kitchen. Be ready to explain your approach to food prep, service, and maintaining hygiene standards, as these are crucial in event catering.
