At a Glance
- Tasks: Prepare and serve delicious meals for a variety of exciting events.
- Company: Join a dynamic team catering to high-quality events in Aberdeenshire.
- Benefits: Flexible hours, competitive pay (£12-16ph), and the chance to work with fresh ingredients.
- Other info: Perfect for students or those seeking flexible work alongside other commitments.
- Why this job: Gain valuable experience while working in diverse settings and honing your culinary skills.
- Qualifications: NVQ level 3 or equivalent, with experience in quality kitchens.
The predicted salary is between 12 - 16 £ per hour.
I am currently recruiting for temporary chefs to work for a number of events in Aberdeen and the surrounding areas. The events can be anything from cooking to multi Rosette standards as well as more basic menus. The events can be anything from a handful of guests right up to 1000 for a full plated service meal. The vast majority of our clients use fresh produce and prepare a significant amount of their food from scratch, so we generally need chefs who have been formally trained and have extensive experience cooking with fresh ingredients. The sites vary from large busy kitchens with over 30 chefs through to more ‘adhoc’ set-ups in marquees and private kitchens.
Relief Chef duties may include:
- Prep and finish food for a wide variety of events including formal plated meals, buffets, casual dining, fine dining and some more unusual bespoke food requests
- Running sections or stations of the kitchen during service
- Set up, breakdown and cleaning various areas of the kitchen and ensuring relevant health & hygiene procedures are followed
Who we're looking for:
Many of our events chefs are people who have full time jobs and work the occasional day off for some extra experience and money. Others may have other commitments such as study or family and appreciate the flexibility of being able to work at occasional events. The kind of events chefs our clients ask us to supply them with are hardworking, punctual and reliable chefs with a good attitude who, most importantly appreciate that in events catering it is ‘all hands on deck’, so are willing to help with everything from food prep and service to helping set up and disassemble the kitchen at the end of the event.
- Have a relevant level of experience within quality kitchens
- Hold either an NVQ level 3, 7061/2 or equivalent qualifications
- Are relief chefs that are able to work at short notice and can pick up new menus quickly
- Ideally have their own transport, or can easily get to several locations across Aberdeen and the surrounding areas
- Have a positive attitude and work ethic
What's on offer:
We work closely with our clients to try and provide the right roles for our event chefs alongside competitive hourly rates typically around £12-16ph. We aim to work with clients that deliver interesting and high quality events.
Relief Event Chefs - Aberdeenshire employer: AstonForrest Recruitment
AstonForrest Recruitment is an excellent employer for Relief Event Chefs in Aberdeenshire, offering flexible working opportunities that cater to your lifestyle while allowing you to showcase your culinary skills at a variety of exciting events. With competitive hourly rates and a commitment to high-quality food preparation using fresh ingredients, you'll thrive in a supportive work culture that values hard work and reliability. Join us to gain diverse experience across different venues and enhance your professional growth in the vibrant hospitality sector.
StudySmarter Expert Advice🤫
We think this is how you could land Relief Event Chefs - Aberdeenshire
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like AstonForrest Recruitment. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to AstonForrest Recruitment
Don't be shy about reaching out to AstonForrest Recruitment directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Relief Event Chefs - Aberdeenshire
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about AstonForrest Recruitment and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at AstonForrest Recruitment
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
