At a Glance
- Tasks: Join our lively Kitchen Team and create beautiful dishes with seasonal produce.
- Company: Rapidly expanding restaurant group in the heart of Fitzrovia.
- Benefits: Every Sunday off, staff gym membership, excellent salary, and career progression.
- Other info: Dynamic kitchen atmosphere with plenty of room for personal development.
- Why this job: Work in an exciting environment with real opportunities to grow your culinary skills.
- Qualifications: Passionate about food, hard-working, and eager to learn.
The predicted salary is between 25000 - 30000 £ per year.
Every Sunday off!
Five days / six shifts / one double a week.
Honey & Co are a rapidly expanding restaurant group in the heart of Fitzrovia who are looking for an enthusiastic, hard-working Commis Chef to join our lively Kitchen Team at Honey & Smoke restaurant on Great Portland Street.
In this role there’s real opportunity for further growth and career progression as our company continues to grow - currently we have two restaurants, one deli, and a thriving catering business.
With the expansion of our catering offerings and the opening of Honey & Smoke, our grill restaurant and Honey & Spice, our deli also in Fitzrovia - our kitchens are exciting and lively places to work! You will work as part of our Kitchen Team producing beautiful food using the best seasonal produce that we can get our hands on. The work is varied, fun and rewarding with lots of opportunity to further develop your skills.
We are offering the successful Commis Chef:
- Full-time position, five days a week!
- Every Sunday off
- Staff gym membership after six months
- Plenty of opportunity for growth and career progression
- An excellent salary
- Pension scheme
- Staff uniforms
- Staff meals
As Commis Chef you will be:
- Passionate about producing beautiful food
- Hard-working
- Looking for an opportunity to learn and progress
If you’re a Commis Chef looking for the opportunity to work with a progressive and rapidly expanding group based in the heart of Fitzrovia, we want to hear from you!
You can check us out on Instagram or visit our website.
Commis Chef employer: Honey & Co
Honey & Co is an excellent employer for aspiring chefs, offering a vibrant work culture in the heart of Fitzrovia. With every Sunday off, a full-time schedule, and opportunities for career progression within our expanding restaurant group, employees can thrive in a supportive environment that values hard work and passion for food. Enjoy benefits like staff gym membership, pension scheme, and delicious staff meals while honing your culinary skills in our lively kitchens.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the restaurant! Before applying, check out Honey & Co's vibe on social media. Understanding their style and menu can help you tailor your approach when you reach out.
✨Tip Number 2
Network like a pro! Connect with current or former staff on LinkedIn or at local events. A friendly chat can give you insider info and maybe even a referral!
✨Tip Number 3
Show off your passion! When you get the chance to meet the team, let your enthusiasm for food and cooking shine through. Share your experiences and what excites you about working in a lively kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the Honey & Co family!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking shine through! Share why you’re excited about the opportunity to work with us at Honey & Co and how you can contribute to our vibrant kitchen team.
Tailor Your CV:Make sure your CV is tailored to the Commis Chef role. Highlight any relevant experience, skills, or training that aligns with what we’re looking for. We want to see how you can fit into our lively environment!
Be Yourself:Don’t be afraid to let your personality come through in your application. We’re looking for enthusiastic and hard-working individuals, so show us who you are and what makes you a great fit for our team!
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better. We can’t wait to hear from you!
How to prepare for a job interview at Honey & Co
✨Know Your Ingredients
Familiarise yourself with seasonal produce and the types of dishes that Honey & Co serves. Being able to discuss your favourite ingredients and how you would use them in a dish can really impress the interviewers.
✨Show Your Passion
Express your enthusiasm for cooking and working in a team. Share any experiences where you've gone above and beyond in the kitchen, whether it's trying new recipes or helping colleagues. This will show that you're not just looking for a job, but a place to grow.
✨Ask Questions
Prepare some thoughtful questions about the restaurant's menu, kitchen culture, or opportunities for growth. This shows that you're genuinely interested in the role and want to be part of their exciting journey.
✨Dress the Part
Even though it’s a kitchen role, make sure you present yourself well for the interview. Wear clean, smart attire that reflects your professionalism and readiness to work in a vibrant kitchen environment.
