At a Glance
- Tasks: Lead a talented team in delivering high-quality catering services.
- Company: Join Eurest, experts in sustainable workplace catering.
- Benefits: Competitive salary, Monday to Friday hours, and growth opportunities.
- Other info: Work towards a sustainable future with a focus on quality and compliance.
- Why this job: Make a real impact in a dynamic environment with a supportive team.
- Qualifications: Experience in contract catering and strong leadership skills.
The predicted salary is between 30000 - 42000 £ per year.
£30,784 per annum | Monday to Friday Are you a passionate
£30,784 per annum | Monday to Friday Are you a passionate Head Chef who loves creating great food, leading a team and delivering an excellent customer experience?
Eurest is looking for an experienced and enthusiastic Head Chef to join our team at the Virgin Media site in Manchester. This is a fantastic Monday to Friday opportunity where you’ll take the lead in the kitchen, delivering fresh, high-quality food while supporting the wider catering operation.
What You’ll Be Doing
As Head Chef, you’ll take ownership of the day-to-day kitchen operation, ensuring consistently high standards across food quality, presentation and service.
Your Responsibilities Will Include
- Planning, organising and directing the preparation and cooking of food.
- Leading and motivating the kitchen team to deliver an outstanding food offer.
- Maintaining consistently high standards of food quality and presentation.
- Working with centrally driven menus and promotions to maximise sales and customer satisfaction.
- Ensuring compliance with preferred suppliers and agreed purchasing processes.
- Managing stock control, ordering and regular stock counts.
- Ensuring full compliance with Health & Safety, Food Hygiene and COSHH regulations.
- Delivering a food service offer that meets the needs of our clients and customers.
- Taking responsibility for the WELL Programme, ensuring you understand the requirements and remain compliant at all times.
- Supporting the Catering Manager and stepping up to cover the operation when they are not on site.
- Taking responsibility for the weekly bookwork and ensuring it is completed accurately when covering the Catering Manager.
- Building positive relationships with customers, clients and the wider site team.
- Looking for ways to continually improve the food offer, service and overall customer experience.
What We’re Looking For
We’re looking for someone who is passionate about food, confident leading a kitchen and commercially aware.
You’ll Ideally Have
- Previous experience as a Head Chef or experienced Sous Chef ready for the next step.
- Experience working within a busy catering, hospitality or contract catering environment.
- A genuine passion for producing great food and delivering excellent service.
- Strong leadership and team management skills.
- Good understanding of food safety, Health & Safety and COSHH.
- Experience with stock control, ordering and financial/bookwork processes.
- Good organisation skills and the ability to manage priorities effectively.
- A positive, hands-on approach and the confidence to take ownership of the kitchen operation.
Why join Eurest?
At Eurest, we’re all about creating great food and great experiences. You’ll be joining a supportive team within a well-established workplace catering environment, with the opportunity to make your mark on the food offer at a fantastic client site.
If you’re a Head Chef looking for a great Monday to Friday role in Manchester, we’d love to hear from you.
Apply today and bring your passion for food to Eurest at Virgin Media.
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Head Chef - Manchester employer: Eurest
Eurest is an exceptional employer that prioritises the growth and development of its culinary team, offering a supportive environment where individuality is celebrated. As a Chef de Partie, you will be part of a passionate team dedicated to creating outstanding food experiences, with opportunities for career progression and recognition for your hard work. Located in the UK, Eurest provides a vibrant workplace culture that values collaboration and excellence, making it an ideal choice for those seeking meaningful employment in the food service industry.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Manchester
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Eurest. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Eurest
Don't be shy about reaching out to Eurest directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef - Manchester
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Eurest and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Eurest
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
