Endo Chelsea
Details
About Endo Chelsea
Endo Chelsea is a unique dining establishment that offers an intimate omakase experience, featuring only ten seats at a traditional hinoki counter. Founded by third-generation sushi master Endo Kazutoshi, the restaurant draws inspiration from the sushi counters of 1920s and 1930s Tokyo, providing guests with a meticulously crafted culinary journey. The company opened its doors in October 2026 in Chelsea, UK, in partnership with Creative Restaurant Group.
Career Opportunities
Endo Chelsea presents a rare opportunity for culinary professionals to grow within a small, close-knit team dedicated to delivering exceptional dining experiences. Employees can expect a collaborative work environment where every detail matters, fostering both personal and professional development.
- Intimate working environment with a focus on teamwork
- Opportunities to learn directly from experienced chefs
- Engagement with Japanese culinary traditions and craftsmanship
