At a Glance
- Tasks: Keep the kitchen running smoothly by washing, organising, and assisting chefs.
- Company: Join White Rabbit Projects at the iconic Rusacks St Andrews hotel.
- Benefits: Competitive pay, staff meals, discounts, and wellbeing support.
- Other info: Opportunities for growth in a supportive, values-driven environment.
- Why this job: Perfect entry-level role to kickstart your career in hospitality.
- Qualifications: No experience needed, just a strong work ethic and team spirit.
Join White Rabbit Projects as a Kitchen Porter - Keep the Heart of the Kitchen Running at Rusacks St Andrews. At White Rabbit Projects, we know that great kitchens run on teamwork, pride, and attention to detail. At Rusacks St Andrews, our iconic hotel overlooking the Old Course is home to vibrant restaurants and bars that celebrate Scottish hospitality at its finest. We’re now looking for a reliable and hard‑working Kitchen Porter to join our back‑of‑house team and help keep our kitchens spotless, organised, and efficient. If you’re dependable, energetic, and enjoy working as part of a close‑knit team, this is the perfect role to build your career in hospitality.
Our Values - In Every Shift, Every Detail
- HOSPITALITY IS AT OUR CORE: Support your team with pride and professionalism, helping deliver great guest experiences from behind the scenes.
- WE DO THE RIGHT THING: Work safely, responsibly, and respectfully in the kitchen at all times.
- WE PURSUE EXCELLENCE: Keep the kitchen clean, efficient, and ready for service — every shift counts.
- WE ARE ALL ENTREPRENEURS: Take ownership of your role, stay proactive, and contribute to the team’s success.
What Will You Be Doing?
- Washing and organising crockery, cutlery, pots, and pans quickly and efficiently.
- Keeping kitchen and back‑of‑house areas clean, tidy, and well‑organised.
- Assisting chefs with basic food prep and deliveries when required.
- Managing waste, recycling, and cleanliness in line with food safety standards.
- Supporting stock rotation and storage organisation.
- Working closely with the kitchen and front‑of‑house teams to ensure smooth service.
What Do You Need?
- Previous experience as a Kitchen Porter or in a back‑of‑house role is helpful but not essential.
- Strong work ethic and the ability to work efficiently under pressure.
- Reliability, punctuality, and a positive, team‑first attitude.
- Awareness of kitchen hygiene and safety standards.
- A willingness to learn and grow within a hospitality environment.
What Do We Offer?
- Competitive hourly pay + service charge.
- Staff meals on shift and generous employee discounts across White Rabbit Projects venues.
- Access to Hapi, our employee wellbeing and benefits platform.
- A supportive, values‑led workplace.
- Opportunities to progress within a growing hospitality group.
Ready to Join One of Scotland’s Most Iconic Hotels? If you’re reliable, hard‑working, and ready to be part of an ambitious hospitality team, apply now to become a Kitchen Porter at Rusacks St Andrews with White Rabbit Projects.
Kitchen Porter employer: White Rabbit Projects
At White Rabbit Projects, we pride ourselves on fostering a vibrant and supportive work culture that values teamwork and excellence. As a Kitchen Porter at the iconic Rusacks St Andrews, you'll enjoy competitive pay, staff meals, and generous discounts, all while being part of a close-knit team dedicated to delivering exceptional Scottish hospitality. With opportunities for personal growth and a commitment to employee wellbeing, this is an ideal place for those looking to build a rewarding career in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like White Rabbit Projects. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to White Rabbit Projects
Don't be shy about reaching out to White Rabbit Projects directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about White Rabbit Projects and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at White Rabbit Projects
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
