Company About Us:
Founded by former Michelin-starred chef Paul Rhodes in 2003, Paul Rhodes Bakery has built a strong reputation as the go-to supplier of quality handcrafted sourdoughs, cakes and pastries in the capital. Paul’s ambition when he started the bakery was simple: to provide London’s busy chefs with the best handcrafted bread, made from the finest ingredients possible and traditional techniques.
Our busy retail bakery is in the heart of vibrant Greenwich (near the Cutty Sark and Greenwich University). We have a very loyal and local customer base who share our passion about the quality of our products, the ingredients we use and the service we give our customers. We value creativity and care about what we do and our people who live our values each day.
By joining our company, you’ll have the chance to work with experienced professionals, learn valuable skills, and be part of a friendly, supportive environment.
Job Overview:
We are looking for an experienced Supervisor to assist in running the day-to-day operation of the retail bakery shop. Your role will be varied, giving you the chance to use your natural leadership skills to help take this team to the next level. Motivated by achieving great results, you take pride in maintaining the high standard of service required, you work calmly under pressure and keep a positive approach to the role and wider growth of the business.
Full training will be provided and the opportunity to grow and develop your skillset will be encouraged.
Benefits:
- Lunch and hot beverages while on shift.
- No late evening shifts.
- A generous staff discount on goods pre-ordered from our wholesale bakery, including free bread
- Shop Discount: Enjoy exclusive employee discounts on all products at our Greenwich shop.
- Free Birthday cake of your choice
- Company Events: Join your colleagues for fun summer / winter social events.
- Referral Bonus: Earn a £500 bonus for bringing new talent into our growing team.
- Cycle to Work Scheme: Convenient commuting options for you.
- Paid breaks
Paul Rhodes is committed to a diverse and inclusive workplace. We provide equal employment opportunities to all employees and applicants for employment without regard to race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status. As part of this commitment, we strive to provide reasonable accommodations for persons with disabilities to enable them to access the hiring process. For individuals who would like to request accommodation throughout the hiring process, please contact HR at: hr@paulrhodesbakery.com
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Shop Supervisor employer: PAUL RHODES BAKERY LTD
At Paul Rhodes Bakery, we pride ourselves on fostering a collaborative and innovative work culture that empowers our employees to excel in their roles. As the Head of Food & Product Innovation, you will benefit from a supportive environment that encourages professional growth and creativity, all while being part of a renowned bakery located in the vibrant Greenwich market. Join us to make a meaningful impact on our product offerings and enjoy the unique advantages of working in a dynamic and passionate team dedicated to quality and excellence.
