Paul Rhodes Bakery Ltd in London is seeking a Production Supervisor to lead the on-shift production team, ensuring tasks are completed to specification and on time. The role emphasizes food safety, HACCP compliance and accurate record keeping.
You will coach bakers, support shift planning, and promote a positive team culture while maintaining a clean, safe production area. A strong focus on quality, organization and leadership is essential.
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Bakery Shift Production Lead employer: PAUL RHODES BAKERY LTD
At Paul Rhodes Bakery, we pride ourselves on fostering a collaborative and innovative work culture that empowers our employees to excel in their roles. As the Head of Food & Product Innovation, you will benefit from a supportive environment that encourages professional growth and creativity, all while being part of a renowned bakery located in the vibrant Greenwich market. Join us to make a meaningful impact on our product offerings and enjoy the unique advantages of working in a dynamic and passionate team dedicated to quality and excellence.
