At a Glance
- Tasks: Create delicious dishes in various settings, from Michelin-starred restaurants to events.
- Company: Join a dynamic chef desk with a focus on flexibility and passion for food.
- Benefits: Earn £12-£15 per hour, plus mileage, holiday pay, and pension contributions.
- Other info: Potential for permanent roles and live-in options available.
- Why this job: Enjoy the freedom to work when you want while showcasing your culinary skills.
- Qualifications: 3+ years of senior chef experience and NVQ Level 2 or 3 required.
The predicted salary is between 12 - 15 € per hour.
£12 - £15 per hour + Holiday + Pension
Mileage paid for certain assignments
Michelin, Rosette, Brasserie, Contract Catering, Event catering in Bath & Surrounding areas
Own transport will give you access to more contracts
Lime Recruit is searching for a passionate and enthusiastic senior relief chef to join an ever-expanding chef desk. The senior Relief Chef role would suit a head chef or Sous looking for more work/home life flexibility, work when you want and get paid for every hour you work plus get paid mileage & travel time for certain assignments.
About You
- At least 3 years senior Chef experience
- NVQ Level 2 or 3 a minimum
- Ability to multi-task and stay calm under pressure
- Well presented, good communication skills, enthusiastic
- Level 2 FSA certification
- Previous rosette experience or working with fresh seasonal produce
The Role
- £12-£15 per hour paid weekly
- Mileage paid for certain assignments
- National pension contribution
- Holiday pay
- Flexibility - work when you want!
- Live-in option on some roles
- May lead to permanent roles
Senior Relief Chef in Bath employer: Lime Recruit
Lime Recruit is an exceptional employer for Senior Relief Chefs, offering competitive pay rates of £12-£15 per hour along with holiday pay and pension contributions. With a focus on flexibility, you can choose your working hours while enjoying the opportunity to work across various prestigious venues in Bath and surrounding areas, enhancing your culinary experience and career growth in a supportive and dynamic environment.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Relief Chef in Bath
✨Tip Number 1
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know when a casual chat could lead to your next gig.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and experiences. This can really help you stand out when you're chatting with potential employers.
✨Tip Number 3
Be flexible! Since the role offers work-life balance, let employers know you're open to various assignments. This can increase your chances of landing more contracts.
✨Tip Number 4
Apply through our website! We make it easy for you to find the right opportunities. Plus, it shows you're serious about joining our chef community.
We think you need these skills to ace Senior Relief Chef in Bath
Some tips for your application 🫡
Show Your Passion:Let us see your enthusiasm for cooking and the culinary arts in your application. Share your experiences and what drives you to be a chef, especially in high-pressure environments.
Tailor Your CV:Make sure your CV highlights your relevant experience, especially your time as a head chef or sous chef. We want to see how your skills align with the role, so don’t hold back on those Michelin or rosette experiences!
Be Clear and Concise:When writing your cover letter, keep it straightforward. We appreciate clarity, so get to the point about why you’re the perfect fit for the Senior Relief Chef position without waffling on.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Lime Recruit
✨Show Off Your Culinary Skills
Make sure to highlight your experience with Michelin and Rosette standards. Bring examples of dishes you've created or worked on, especially those using fresh seasonal produce. This will demonstrate your expertise and passion for high-quality cooking.
✨Stay Calm Under Pressure
As a senior relief chef, you'll need to manage multiple tasks simultaneously. Prepare for situational questions that assess how you handle stress in a busy kitchen. Share specific examples from your past experiences where you successfully navigated high-pressure situations.
✨Communicate Effectively
Good communication is key in any kitchen. Be ready to discuss how you interact with team members and manage kitchen dynamics. You might even want to share a story about a time when effective communication led to a successful service.
✨Flexibility is Key
Since this role offers flexibility, be prepared to discuss your availability and willingness to adapt to different assignments. Highlight your previous experiences where you’ve successfully adjusted to varying work environments or schedules.
