At a Glance
- Tasks: Create exquisite pastries for a Michelin Star tasting menu in a vibrant kitchen.
- Company: Join JÖRO, a celebrated Michelin Star restaurant in Sheffield.
- Benefits: Enjoy a 4-day work week, meals included, and competitive salary with service charge.
- Other info: Be part of a creative team with opportunities for growth and recognition.
- Why this job: Elevate your pastry skills in a renowned kitchen and learn from top chefs.
- Qualifications: Passion for pastry and experience in high-quality culinary environments.
The predicted salary is between 30000 - 40000 £ per year.
JÖRO Restaurant Ltd in Sheffield is seeking a full-time Pastry Chef to join our tasting menu kitchen.
This MICHELIN Starred restaurant values passion for top-quality ingredients and craftsmanship, with a 4-day work pattern across Wed-Sun and meals included.
The role offers growth in a celebrated kitchen under Chef Director Luke French and Head Chef Alex Bruno.
Salary starts at £32,000 per year, with a service charge raising overall earnings to around £40,000+; relocation is not specified.
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Pastry Chef – Michelin Star Tasting Menu, 4-Day Week in Sheffield employer: Jöro Restaurant Ltd
JÖRO Restaurant Ltd is an exceptional employer for aspiring Pastry Chefs, offering a unique opportunity to work in a Michelin Star kitchen renowned for its commitment to quality and innovation. With a 4-day work week, inclusive meals, and the chance to learn from esteemed chefs like Luke French and Alex Bruno, employees can expect a supportive work culture that fosters creativity and professional growth in the vibrant city of Sheffield.
