Chef Manager — Cambridge
Up to £36,000 per annum | Monday to Friday | 40 hours per week
We're looking for a hands-on Chef Manager to lead a team of three in Cambridge, delivering around 100 covers per day.
With full ownership of the P&L and responsibility for client liaison, you'll combine a passion for great food with strong commercial management and excellent service.
The role
Lead, support and develop a team of three.
Deliver consistently high-quality food across around 100 daily covers.
Take full ownership of the P&L, managing budgets, food costs and labour.
Act as the main client contact, building a strong relationship and responding to feedback.
Plan menus, manage stock and suppliers, and minimise waste.
Maintain high standards of food safety, hygiene and customer service.
About you
You're an experienced chef with strong leadership skills and a sound understanding of kitchen finances. Confident and approachable, you're comfortable managing client relationships, cooking alongside your team and taking responsibility for the performance of the operation.
Enjoy a Monday-to-Friday role with the opportunity to make the kitchen your own. Apply with your CV.
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Chef Manager in Cambridge employer: ETAB-RECRUITS LIMITED
Join a leading contract catering business that values its employees and fosters a supportive work culture in the picturesque New Forest. With competitive salaries, comprehensive benefits, and ample opportunities for professional growth, this role as a Catering Manager offers a chance to make a meaningful impact in a vibrant educational environment. Experience a workplace that prioritises teamwork, innovation, and employee well-being.
