At a Glance
- Tasks: Join our team to create delicious dishes using local, seasonal ingredients in a vibrant kitchen.
- Company: Be part of the Sutton Hotel Collection, a family-owned group with a rich history.
- Benefits: Enjoy free hotel breaks, leisure passes, and extensive learning opportunities from day one.
- Other info: Join a friendly team and enjoy regular social events and celebrations.
- Why this job: Work in a beautifully designed restaurant and make memorable moments for guests.
- Qualifications: 2 years of experience as a Chef De Partie and fluent in English.
The predicted salary is between 33950 - 33950 £ per year.
£33,950 per annum plus tronc and great benefits. Onsite, shifts, five days out of seven.
About Sutton Hotel Collection
Our collection of hotels, comprising the Castle Hotel, Windsor, Francis Hotel, Bath and Queens Hotel, Cheltenham, features boutique properties, each with its own original design and unique stories to tell. Our mission is to provide truly memorable moments and create lasting connections to our guests.
About the Role
At launch, our restaurant will be the most exciting place to eat and drink in Bath and beyond, with a beautifully designed dining area and open‑plan kitchen where the team will prepare local, seasonal ingredients over open fire. Complementing the restaurant will be our luxurious bar, intimate snug and terrace(s). We are looking for an experienced Chef De Partie to join our team at the Francis Hotel Bath.
Our People
The Sutton Hotel Collection is a family‑owned group, thus by extension, our people are our family. We recognise how much our people invest in us, and in turn, we offer exceptional learning opportunities, as well as best‑in‑class benefits for our team.
Our Benefits
- Free Hotel Breaks – From the first day of service, you can benefit from two free breaks of one/two days in any Sutton Hotel Collection hotel, in a 12‑month period.
- Leisure Passes – We encourage you to enjoy your time off work and will contribute £150 towards a membership at a leisure centre or with associations such as the National Trust.
- Enhanced Maternity and Paternity Leave – 26 weeks at 90% for expectant mothers, four weeks leave at 90% for fathers.
- Institute of Hospitality – We will pay for your membership, creating avenues for learning, coaching and mentoring.
- Learning and Development – An extensive range of training opportunities are available to facilitate your personal development.
- Health Assured – A confidential service offering CBT therapy, up‑to‑date information, support and advice on a broad range of subjects.
- Subsidised Learning Courses – We encourage your learning and development so would like to contribute to courses you would like us to explore.
- Additional benefits such as free nutritious and tasty meals on duty, complimentary on‑site parking, bespoke uniforms where appropriate, regular on and off‑site social events and celebrations, and a cycle to work scheme.
Skills
- Fluent in English
Job Information
- Full Time, 2 Years Experience
- Salary: £33,950 per year
- Location: Queen Square, Bath BA1 2HH, UK
Chef de Partie in Bath employer: Emberwood Restaurant
Emberwood Restaurant in Bath is an exceptional employer, offering a vibrant work culture that prioritises teamwork and guest satisfaction. With a strong focus on employee growth, we provide comprehensive training opportunities for our staff to excel in their roles, ensuring a rewarding career path in the hospitality industry. Join us to be part of a dynamic team dedicated to creating unforgettable dining experiences in a beautiful location.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Bath
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Emberwood Restaurant. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Emberwood Restaurant
Don't be shy about reaching out to Emberwood Restaurant directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Bath
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Emberwood Restaurant and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Emberwood Restaurant
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
