Viennoiserie

About Viennoiserie

Founded by former Michelin-starred chef Paul Rhodes in 2003, Viennoiserie has established itself as a prominent supplier of quality handcrafted sourdoughs, cakes, and pastries in London. The company focuses on providing the best handcrafted bread made from the finest ingredients and traditional techniques, catering to both wholesale clients and local retail customers.

Career Opportunities

Viennoiserie is committed to nurturing talent and offers a supportive working environment for its employees. As the company continues to grow, it seeks talented individuals who can contribute to its ongoing success.

• Opportunities for professional development
• Supportive team environment
• Engagement with top culinary professionals