Demi Chef de Partie - Seasonal Cuisine in a 4-Day Week in City of Westminster

Demi Chef de Partie - Seasonal Cuisine in a 4-Day Week in City of Westminster

City of Westminster Seasonal On-site
Maxime's

RB Holdings is seeking a Demi Chef de Partie to join the La Loma Kitchen at Oswald’s in London. You will work with fresh seasonal ingredients and uphold high standards of food preparation and presentation.

The role offers a salary of £33,000 per year, 28 days holiday, and a range of staff benefits including private medical and dental insurance, gym discounts, and bonus opportunities. We operate a 4-day week with a rotating shift pattern and close on bank holidays and Christmas.

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Demi Chef de Partie - Seasonal Cuisine in a 4-Day Week in City of Westminster employer: Maxime's

Maxime's is an attractive employer due to its commitment to exceptional service and creating unforgettable experiences. Employees benefit from a dynamic work culture that emphasizes professional growth and mentorship. The opportunity to work in a prestigious luxury environment makes Maxime's a desirable place for career development.

Maxime's

Contact Details:

Maxime's Recruitment Team