We are looking for a passionate and motivated Demi Chef de Partie – Main Kitchen to join the team at Hakkasan Mayfair, part of Hakkasan Group, home to the internationally acclaimed Hakkasan, Yauatcha and Ling Ling restaurants.
This is an exciting opportunity for a skilled Chef to develop their career within a luxury, fast-paced kitchen environment, working alongside an experienced team to deliver the exceptional quality and consistency for which Hakkasan is known.
What We're Looking For
Previous experience as a Demi Chef de Partie or experienced Commis Chef within a premium restaurant, luxury hotel or high-quality kitchen environment
Experience in Chinese cuisine and knowledge of traditional Chinese cooking techniques would be an advantage
A genuine passion for cooking, quality ingredients and delivering exceptional culinary standards
Strong culinary skills with excellent attention to detail and pride in the quality and presentation of dishes
Ability to work efficiently under pressure while maintaining consistency and high standards
Good organisation and time-management skills, with the ability to manage preparation and service requirements effectively
Good communication skills in English, Mandarin and/or Cantonese, with the ability to communicate confidently with the kitchen team
A positive attitude, strong teamwork skills and willingness to continue developing culinary knowledge
Flexibility to work shifts, including evenings, weekends and public holidays
Proof of eligibility to work in the United Kingdom
Benefits
Dine & Delight: 50% off food and beverage across all our restaurants, including takeaway
Wellbeing & Support: Employee Assistance Programme, enhanced maternity and paternity leave, life assurance, and wellbeing resources
Birthday Bonanza: Celebrate your birthday with a special gift from us
Share the Experience: Earn up to £750 through our Refer a Friend scheme
Moments That Matter: Gifts for Christmas, Chinese New Year, birthdays and long service milestones
Grow With Us: Training and development opportunities, including WSET qualifications, development courses, public speaking and international career opportunities
Giving Back: Opportunities to support charities, local communities and sustainability initiatives.
Everyday Essentials: Meals on duty, uniforms, pension and holiday entitlement
Time to Recharge: 28 days' holiday (increasing with service)
With over 20 years of industry experience, we consistently set the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core. We strive to exceed expectations and continually reinvent the future of hospitality through our owned operations as well as partnership opportunities.
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Demi Chef De Partie in London employer: Hakkasan Mayfair
Hakkasan Mayfair is an exceptional employer that values its culinary team, offering a vibrant work culture where creativity and passion for food thrive. With opportunities for professional growth and development within the prestigious Hakkasan Group, employees enjoy a supportive environment that prioritises quality and teamwork, making it a rewarding place to advance your culinary career.
