Full-Time · Assistant Restaurant Manager - Fine Dinning

Assistant Restaurant Manager - Fine Dinning

IHG UK IHG UK
Full-Time Communication SkillsProblem-Solving SkillsAdaptability
Employment
Full-Time
Salary
30000 - 40000 £ / year (est.)

About the role

At InterContinental London Park Lane, we are currently looking for an Assistant Restaurant Manager to join our team in Theo Randall’s award-winning Italian Restaurant, with an immediate start!

Welcome to InterContinental London Park Lane, located at one of the capital's most prestigious addresses. Our hotel redefines traditional luxury, offering a blend of modernity and flexible sophistication in the heart of Mayfair. Inspired by its scenic views overlooking two Royal Parks, our establishment boasts elegant natural interiors and award-winning seasonal cuisine.

At InterContinental London Park Lane, we don’t just serve exceptional food – we create unforgettable dining experiences. Our restaurant is a place where impeccable service, culinary excellence and genuine hospitality come together.

We’re looking for an experienced Assistant Restaurant Manager to join our Fine Dining team. This is an exciting opportunity for a passionate hospitality professional to support the leadership of one of London’s premier dining destinations, delivering personalised service that exceeds expectations while inspiring and developing a talented team.

What you’ll be doing

  • Lead by example, delivering exceptional luxury service throughout every shift.
  • Support the day-to-day operation of our fine dining restaurant, ensuring smooth and efficient service.
  • Inspire, coach and develop the restaurant team, creating a culture of excellence, accountability and teamwork.
  • Build genuine relationships with guests, recognising preferences and creating personalised dining experiences.
  • Collaborate closely with the Executive Chef, Sommelier and wider hotel teams to deliver seamless service.
  • Maintain the highest standards of presentation, cleanliness and attention to detail.
  • Support labour management, stock control, scheduling and cost efficiencies.
  • Drive revenue through exceptional product knowledge, wine recommendations and premium upselling.
  • Ensure full compliance with food safety, health & safety and luxury brand standards.
  • Take ownership of the restaurant in the absence of the Restaurant Manager.

What we’re looking for

  • You’ll be passionate about luxury hospitality and thrive in a fast-paced fine dining environment.
  • You’ll ideally have a minimum of 3–5 years' experience within luxury or fine dining restaurants.
  • At least 2 years' experience in a supervisory or Assistant Restaurant Manager position.
  • Previous experience within a five-star hotel or internationally recognised luxury hospitality brand.
  • Outstanding leadership and people development skills.
  • A strong understanding of fine dining etiquette and luxury service standards.
  • Excellent communication, organisation and problem-solving abilities.
  • Commercial awareness with experience managing costs, labour and revenue performance.
  • Food Safety certification (essential).
  • WSET or equivalent wine qualification (desirable).

If you’re an inspiring hospitality leader with a passion for fine dining and delivering unforgettable guest experiences, we’d love to hear from you.

We are part of the IHG Hotels & Resorts family, one of the world’s leading hotel companies, with a portfolio of 21 brands worldwide. Our Assistant F&B Operations Manager enjoys a range of benefits including:

  • 38,616.76 per annum plus service charge, paid overtime, and other great IHG perks!
  • 31 days holiday each year, including bank holidays, this increases up to a maximum of 33 days (Pro Rated)
  • Wagestream - a financial wellbeing app giving you the opportunity to save, track and withdraw your pay as you earn it.
  • We provide every employee company sick pay and life insurance.
  • Free meals on duty.
  • Professional career development with our IHG Leadership programs.
  • Amazing discounts for our hotels and restaurants around the world.
  • 50% discount in our F&B outlets.
  • Discounts from over 15,000 stores – all the way from retail to cinema.
  • Exclusive local discounts at Hard Rock Café, The Backroom Bar, El Pirata to name a few!

Most importantly, we’ll help you grow and develop you as an individual and inspire incredible.

We are open 7 days a week 365 days a year and need people to work a range of shifts and days. Please click ‘apply’ now!

You must meet the legal requirements to work in the UK. IHG has been recognised as a ‘Best Employer 2025’ in the UK by Mercer. Apply today and take the next step in your career with InterContinental London Park Lane.

As a Disability Confident Committed Employer, we are committed to providing an inclusive and accessible recruitment process. Please let us know if you require any adjustments or support at any stage, and your recruiter will assist you accordingly.

At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.

If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand. Don’t quite meet every single requirement, but still believe you’d be a great fit for the job? We’ll never know unless you hit the ‘Apply’ button. Start your journey with us today.

Your tasks

Lead a passionate team in delivering unforgettable fine dining experiences.

Your profile

3-5 years in luxury dining and strong leadership skills required.

What's also included

Enjoy competitive salary, paid overtime, and amazing discounts at hotels and restaurants worldwide.

Tech stack & ways of working

Communication Skills Problem-Solving Skills Adaptability Customer Service Attention to Detail Teamwork Time Management Professionalism Team Leadership Performance Management Team Management

Assistant Restaurant Manager - Fine Dinning employer: IHG UK

At the Manchester Deansgate Hotel, part of the IHG Hotels and Resorts family, we pride ourselves on fostering a vibrant and inclusive work culture that values each team member's unique contributions. With competitive salaries, extensive training opportunities, and a commitment to employee wellbeing, we empower our staff to grow and thrive in their careers while enjoying perks like discounted stays at our global network of hotels. Join us in redefining luxury travel in the heart of Manchester, where your passion for service can truly shine.

View IHG UK profile

Contact Details:
IHG UK Recruitment Team

Your perspectives

Be part of a dynamic team that creates memorable moments for guests every day.

StudySmarter Expert Advice

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like IHG UK. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to IHG UK

Don't be shy about reaching out to IHG UK directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

Some tips for your application 🫡

Show Off Your Service Experience

In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter

If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter

Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about IHG UK and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit

In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at IHG UK

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!

Ready for the first step?

Apply on the employer's website
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