Reception, Reservations and Events Manager

Reception, Reservations and Events Manager

Full-Time No working from home possible
H&C Solutions

Job Title: Reception, Reservations and Events Manager

Our client is an iconic independent restaurant that offers exquisite food within two very successful venues. The group is well-established in London and is planning to expand its portfolio in the coming years. The successful Head of Reservations and Events can expect to be part of a very stable and successful operation!

Reservations and Events Manager Benefits:

  • Monday to Friday shift patterns.
  • A competitive starting package of Β£45,000 per annum.
  • Bonus related incentives payable twice per annum.
  • Based in Victoria – easy commute from most areas in London.
  • Very stable team and operation.

Reservations and Events Manager Responsibilities:

  • Responsible for the reservations and events team.
  • To help answering telephone enquiries.
  • Delegating staff Rota's.
  • Ensuring the team are motivated and organised.
  • Managing all third-party enquiries.
  • Management of reports for reservations and events.
  • Responsible for the groups Private Dining & Membership Manager.
  • Development of sales revenue both pro/reactive.

Reservations and Events Manager Requirements:

  • A hands-on, natural leader with strong communication & organisational skills and the ability to coach and motivate the team.
  • Knowledge of Quadranet, OpenTable, Collins and/or other reservation systems is required.
  • An enthusiastic team player with a guest focused approach and excellent attention to detail.
  • A result-driven individual who can work proactively, dealing with and maximising all events/reservation enquiries.
  • Have a pro-active role in recruiting new members for the restaurant.
  • Assist with hosting Events when required
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Reception, Reservations and Events Manager employer: H&C Solutions

Join an award-winning neighbourhood restaurant and cocktail bar near St Katherines Dock, where style and elegance meet culinary excellence. With a focus on British cuisine and a supportive brigade, this role offers a competitive salary and the opportunity to showcase your pastry skills in a vibrant environment that values creativity and teamwork. Enjoy a balanced work schedule of 45/48 hours over just four days, allowing for a fulfilling work-life balance while being part of a successful establishment with a loyal customer base.

H&C Solutions

Contact Details:

H&C Solutions Recruitment Team