The Coaching Inn Group is hiring a Kitchen Porter to support our busy kitchen teams at our historic hotels across the UK. We welcome energetic people who want to learn and contribute to memorable guest experiences.
We value work‑life balance, teamwork, and a can‑do attitude. We offer full training, a TipJar gratuity scheme, wellbeing support, and opportunities for development within a vibrant hospitality group.
#J-18808-Ljbffr
Kitchen Porter | Growth, Tips & Perks in Hospitality in Brockenhurst employer: Forest Park Country Hotel and Inn, Brockenhurst
The Coaching Inn Group is an exceptional employer, offering a vibrant work culture where creativity and passion for food are celebrated. As a Junior Sous Chef, you will have the opportunity to grow your culinary skills in a historic setting while being part of a team that values employee development and provides a supportive environment. With a focus on delivering memorable guest experiences, this role promises not only career advancement but also the chance to be part of a unique hospitality experience in the heart of the UK.
Contact Details:
Forest Park Country Hotel and Inn, Brockenhurst Recruitment Team
