Chef Manager - Whiteley
Chef Manager - Whiteley

Chef Manager - Whiteley

Ripley Full-Time 25200 - 31500 £ / year (est.) No home office possible
1

At a Glance

  • Tasks: Lead a team to create delicious meals and manage kitchen operations.
  • Company: Join a dynamic company focused on exceptional dining experiences.
  • Benefits: Enjoy a competitive salary, Monday to Friday hours, and a great work-life balance.
  • Why this job: Perfect for food lovers seeking career growth in a supportive environment.
  • Qualifications: Experience in a kitchen management role is essential.
  • Other info: Flexible hours based on business needs; ideal for those who value structure.

The predicted salary is between 25200 - 31500 £ per year.

Monday to Friday

Candidates should take the time to read all the elements of this job advert carefully. Please make your application promptly.

Up to £31,500 per annum (depending on experience)

Location: Whiteley, Fareham

Hours: 07:00 to 15:00 (flexibility to business needs)

Are you passionate about food and ready for the next step in your career or are you looking for a better work-life balance? We are looking for a Chef Manager who thrives on delivering outstanding food and exceptional dining experiences.

Chef Manager - Whiteley employer: 14forty

As a Chef Manager at our Whiteley location, you will join a supportive and dynamic team that values creativity and excellence in culinary arts. We offer competitive salaries, a Monday to Friday schedule for a better work-life balance, and ample opportunities for professional growth within a company that prioritises employee well-being and development. Experience a vibrant work culture where your passion for food can truly shine, making every day rewarding and fulfilling.
1

Contact Detail:

14forty Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef Manager - Whiteley

✨Tip Number 1

Familiarise yourself with the latest food trends and dietary requirements. Being knowledgeable about current culinary practices will not only impress during interviews but also show your passion for the role.

✨Tip Number 2

Network with other professionals in the culinary field. Attend local food events or join online forums to connect with others who can provide insights or even referrals for the Chef Manager position.

✨Tip Number 3

Prepare to discuss your previous experiences in managing a kitchen. Be ready to share specific examples of how you've improved kitchen operations or enhanced dining experiences in your past roles.

✨Tip Number 4

Showcase your leadership skills during the interview. As a Chef Manager, you'll need to lead a team effectively, so be prepared to discuss your management style and how you motivate your staff.

We think you need these skills to ace Chef Manager - Whiteley

Culinary Skills
Menu Planning
Food Safety and Hygiene
Team Leadership
Budget Management
Customer Service
Time Management
Creativity in Food Presentation
Inventory Management
Communication Skills
Problem-Solving Skills
Adaptability
Knowledge of Dietary Requirements
Quality Control

Some tips for your application 🫡

Understand the Role: Carefully read the job description for the Chef Manager position. Make sure you understand the responsibilities and expectations, such as delivering outstanding food and exceptional dining experiences.

Tailor Your CV: Highlight your relevant experience in the culinary field, especially any managerial roles. Emphasise your passion for food and any achievements that demonstrate your ability to create exceptional dining experiences.

Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention why you are interested in this specific position and how your skills align with their needs, particularly your ability to manage a kitchen effectively.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary industry.

How to prepare for a job interview at 14forty

✨Show Your Passion for Food

Make sure to express your enthusiasm for food and cooking during the interview. Share specific examples of dishes you love to create and how you ensure quality in every meal.

✨Highlight Your Management Skills

As a Chef Manager, you'll need strong leadership abilities. Discuss your experience in managing kitchen staff, training new team members, and maintaining a positive work environment.

✨Demonstrate Flexibility

Since the role requires flexibility to meet business needs, be prepared to discuss how you've adapted to changing circumstances in previous jobs. This shows that you're ready to handle the demands of the position.

✨Prepare Questions About the Role

Have a few thoughtful questions ready about the company’s dining philosophy or how they measure success in their kitchen. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

Chef Manager - Whiteley
14forty
1
  • Chef Manager - Whiteley

    Ripley
    Full-Time
    25200 - 31500 £ / year (est.)

    Application deadline: 2027-04-23

  • 1

    14forty

Similar positions in other companies
Europas größte Jobbörse für Gen-Z
discover-jobs-cta
Discover now
>