At a Glance
- Tasks: Lead a dynamic catering operation, creating delicious meals and managing a passionate team.
- Company: Join 14forty, a forward-thinking facilities management company focused on innovation and sustainability.
- Benefits: Earn up to £35,000, enjoy Monday to Friday hours, and access culinary development opportunities.
- Other info: Exciting pathways for career growth and a culture that celebrates diversity.
- Why this job: Make a real impact in a modern office environment while showcasing your culinary skills.
- Qualifications: Proven Chef Manager experience with strong leadership and financial skills.
The predicted salary is between 35000 - 35000 £ per year.
Location: Bristol
Salary: Up to £35,000 per annum, depending on experience
Working Pattern: Monday to Friday, 7am to 3:30pm
14forty is a specialist facilities management business within Compass Group UK & Ireland, delivering integrated workplace services across the UK. Bringing together catering, cleaning, security and support services under one contract. 14forty creates efficient, high-performing environments that enhance the employee experience and allow clients to focus on their core business. With a strong focus on service excellence, innovation and sustainability, the business is committed to making workplaces better, every day.
We're looking for a Chef Manager who can do more than cook, a hands-on leader confident in the kitchen, with clients, and in running a business. Based at ALD Automotive's UK headquarters in Emersons Green, Bristol, you'll lead a busy corporate catering operation in a modern office environment, serving a professional workforce and enhancing the workplace experience through high-quality food and service.
As the heartbeat of the site, you'll take full ownership of the operation. Leading your team, managing budgets and compliance, building strong client relationships, and delivering fresh, engaging food every day.
What You'll Be Doing:
- Oversee the full catering operation from preparing food to finance to front of house.
- Lead, develop and motivate your team to deliver excellent service every day.
- Managing food costs, margins, waste and labour with commercial precision.
- Build strong relationships with our clients and guests.
- Understanding their needs, exceeding expectations and delivering service with an impact.
- Ensure compliance with food safety, health & safety and company standards at all times.
- Drive consistency and quality across the kitchen and wider catering operation.
What you'll bring to the table:
- Proven experience as a Chef Manager with strong operational experience.
- A passion for fresh food, seasonal ingredients, and high-quality service delivery.
- Great communication and leadership skills, you inspire others with your energy.
- A strong sense of ownership and ability to manage client relationships.
- Strong financial acumen. You understand P&L, cost control, and business KPIs.
- Excellent communication and people management skills. You build trust, lead by example, and bring out the best in your team.
Hungry for more? We also offer exciting culinary pathways for team members who want to level up. With real-time mentoring, hands-on experience, and the chance to earn recognised qualifications, it's a delicious way to grow your skills while doing what you love.
If you're a driven and passionate chef eager to make an impact, we'd love to hear from you! Apply today and take the next step in your culinary career.
Job Reference: com/0406/92618001/52811793/SU
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef Manager - Bristol employer: 14forty
14forty, part of Compass Group UK & Ireland, is an exceptional employer that prioritises service excellence and innovation in a vibrant corporate environment. Located at ALD Automotive's headquarters in Bristol, we offer a supportive work culture that encourages personal growth through exciting culinary pathways and real-time mentoring. Join us to lead a dynamic team, build strong client relationships, and enjoy a fulfilling career where your contributions truly make a difference.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager - Bristol
✨Tip Number 1
Network like a pro! Get out there and connect with people in the industry. Attend local food events, join culinary groups on social media, or even pop into restaurants to chat with chefs. You never know who might have a lead on your next big opportunity!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even host a tasting event. This gives potential employers a taste of what you can bring to the table, literally! Plus, it’s a great way to make a memorable impression.
✨Tip Number 3
Don’t just apply – engage! When you find a job that excites you, reach out directly to the hiring manager or team. A quick email expressing your enthusiasm can set you apart from the crowd and show that you’re genuinely interested in the role.
✨Tip Number 4
Keep learning and adapting! The culinary world is always evolving, so stay updated on trends and techniques. Consider taking a short course or workshop to enhance your skills. It shows employers that you’re committed to growth and excellence in your craft.
We think you need these skills to ace Chef Manager - Bristol
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for fresh ingredients and high-quality service shine through. We want to see that you're not just a chef, but someone who truly cares about the culinary experience.
Highlight Your Leadership Skills:As a Chef Manager, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've motivated others and created a positive work environment in your previous roles.
Be Clear About Your Financial Acumen:Since managing budgets and costs is key, don’t shy away from discussing your financial skills. Mention any experience you have with P&L, cost control, and how you've successfully managed food margins in the past.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Don’t miss out!
How to prepare for a job interview at 14forty
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge and be ready to discuss your favourite seasonal ingredients. This shows your passion for fresh food and can help you connect with the interviewers who value high-quality service.
✨Showcase Your Leadership Style
Prepare examples of how you've led a team in the past. Think about specific situations where you motivated your team or resolved conflicts. This will demonstrate your strong communication and leadership skills, which are crucial for the Chef Manager role.
✨Understand the Business Side
Familiarise yourself with basic financial concepts like P&L and cost control. Be ready to discuss how you've managed budgets in previous roles. This will highlight your strong financial acumen and show that you can handle the operational side of the job.
✨Build Rapport with Clients
Think of ways you've built strong relationships with clients in the past. Be prepared to share these experiences during the interview, as this will illustrate your ability to understand client needs and exceed their expectations, which is key for this position.
