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- Tasks: Create and serve delicious food that brightens our clients' days.
- Company: Join 14Forty, a leading food service company in the UK.
- Benefits: Enjoy opportunities for growth, recognition, and a supportive work culture.
- Why this job: Bring your culinary passion to a company that values individuality and creativity.
- Qualifications: Experience in food preparation and a passion for culinary arts required.
- Other info: Full-time role with evening shifts; perfect for those who love cooking!
The predicted salary is between 25000 - 42000 £ per year.
We’re currently recruiting an ambitious Chef to help us create exceptional food experiences for 14Forty on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients’ and customers’ days, all within the market-leading food service company in the UK. You’ll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here’s an idea of what your shift pattern will be: Mon: Evenings Tues: Evenings Weds: Evenings Thurs: Evenings Fri: Evenings Sat: Sun: Could you bring your passion and culinary skill to 14Forty? Here’s what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing 14Forty and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene s…
Chef employer: 14forty
Contact Detail:
14forty Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Showcase your culinary creativity! When you network or speak with us, share your unique food concepts and any innovative dishes you've created. This will demonstrate your passion and ability to contribute to our menu.
✨Tip Number 2
Familiarize yourself with current food trends and customer preferences. Being knowledgeable about what’s popular can help you stand out during conversations and interviews, showing that you’re ready to enhance our food services.
✨Tip Number 3
Prepare to discuss how you handle feedback. We value continuous improvement, so think of examples where you've successfully implemented customer feedback into your cooking or service.
✨Tip Number 4
Highlight your teamwork skills! As a Chef, collaboration is key. Be ready to share experiences where you worked effectively with others in a kitchen environment to create exceptional dining experiences.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Chef position at 14Forty. Understand the key responsibilities and required skills, so you can tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasize your culinary experience, particularly in high-quality food preparation and menu development. Mention any specific achievements or unique dishes you've created that align with the company's focus on exceptional food experiences.
Show Your Passion: Express your passion for cooking and food service in your application. Share personal anecdotes or experiences that demonstrate your commitment to creating delightful food experiences for customers.
Tailor Your Cover Letter: Craft a personalized cover letter that addresses why you want to work specifically for 14Forty. Mention how you can contribute to their mission of improving food services and enhancing customer satisfaction.
How to prepare for a job interview at 14forty
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and food presentation during the interview. Share specific examples of dishes you love to create and how they reflect your culinary style.
✨Demonstrate Your Menu Development Skills
Be prepared to discuss your experience with menu planning and changes. Highlight any innovative dishes you've created and how you incorporate customer feedback into your menu decisions.
✨Emphasize Teamwork and Leadership
As a Chef, you'll be leading a kitchen team. Talk about your experience in managing kitchen staff, fostering a collaborative environment, and how you handle conflicts or challenges in the kitchen.
✨Highlight Your Commitment to Hygiene and Safety
Discuss your knowledge of kitchen hygiene standards and food safety regulations. Provide examples of how you've maintained cleanliness and safety in previous roles to ensure a healthy kitchen environment.
