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- Tasks: Oversee catering operations, ensuring exceptional food and service experiences.
- Company: Join Compass Group UK&I, a leader in catering with a focus on people and progress.
- Benefits: Enjoy competitive pay, flexible hours, and opportunities for learning and development.
- Why this job: Be part of a vibrant team that values individuality and celebrates culinary excellence.
- Qualifications: Minimum two years of catering experience and a Basic Food Hygiene certificate required.
- Other info: Work part-time, 25 hours a week, with evening shifts available.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for 14Forty on a part-time basis, contracted to 25 hours per week.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift pattern will be:
- Mon:
- Tues:
- Weds: Evenings
- Thurs: Evenings
- Fri: Evenings
- Sat: Evenings
- Sun: Evenings
Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Supervisor will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Supervisor employer: 14forty
Contact Detail:
14forty Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor
✨Tip Number 1
Familiarise yourself with the Compass Group UK&I brand and their values. Understanding their commitment to exceptional food and customer service will help you align your responses during interviews and demonstrate your passion for their mission.
✨Tip Number 2
Network with current or former employees of Compass Group UK&I, especially those in catering roles. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Prepare specific examples from your past experience that showcase your leadership skills and ability to manage a team effectively. Highlighting these experiences will demonstrate your capability to excel as a Catering Supervisor.
✨Tip Number 4
Stay updated on the latest trends in the catering industry, particularly around food hygiene and customer service. Being knowledgeable about current practices will not only impress during interviews but also show your commitment to continuous improvement.
We think you need these skills to ace Catering Supervisor
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering and team management. Emphasise your passion for food and customer service, as well as any specific achievements in previous roles that align with the responsibilities of a Catering Supervisor.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention your two years of catering experience and how it has prepared you to lead teams and deliver exceptional service. Be sure to express your commitment to maintaining high standards in food hygiene and safety.
Highlight Key Skills: In your application, clearly outline your communication and organisational skills. Provide examples of how you've successfully managed teams and exceeded customer expectations in past positions. This will demonstrate your capability to fulfil the role effectively.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the catering industry.
How to prepare for a job interview at 14forty
✨Show Your Passion for Food
Make sure to express your enthusiasm for great-tasting food during the interview. Share specific examples of dishes you love to prepare or experiences that highlight your passion for culinary excellence.
✨Demonstrate Leadership Skills
As a Catering Supervisor, you'll be managing teams. Prepare to discuss your previous leadership experiences, how you motivate your team, and any successful training initiatives you've implemented.
✨Know Your Health & Safety Standards
Familiarise yourself with Health & Safety regulations relevant to catering. Be ready to discuss how you ensure compliance in your previous roles and how you would implement these standards at 14Forty.
✨Prepare Questions About the Role
Show your interest in the position by preparing thoughtful questions about the company culture, team dynamics, and expectations for the Catering Supervisor role. This demonstrates your commitment and eagerness to contribute.
