Commis Chef - Kenilworth
Commis Chef - Kenilworth

Commis Chef - Kenilworth

Full-Time No home office possible
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At a Glance

  • Tasks: Join our vibrant kitchen as a Commis Chef, preparing and plating high-quality dishes.
  • Company: 14forty is part of Compass Group, a leader in the food service industry.
  • Benefits: Enjoy competitive pay, no weekends, and opportunities for learning and development.
  • Why this job: Perfect for passionate chefs wanting to grow in a supportive, creative environment.
  • Qualifications: Must have culinary qualifications and experience, plus a valid Food Hygiene Certificate.
  • Other info: Flexible shifts and a positive team culture await you!

Location: Kenilworth, CV8 2TQ

Salary: £12.40 per hour

Working Pattern: 35 Hours, Monday to Friday, 7am until 2:30pm

Driving Licence and access to a vehicle required due to location of the site.

Are you ready to refine your skills in a vibrant kitchen where quality, creativity, and collaboration are always on the pass? We’re looking for a passionate Commis Chef who lives for flavour and thrives on delivering high-quality dishes in a fast-paced, supportive environment. This is the perfect opportunity for a chef looking to develop their craft, take ownership of a section, and play a key role in an ambitious culinary team.

Key Responsibilities:

  • Prepare, cook, and plate dishes to the highest standard, following spec and using quality, seasonal ingredients.
  • Work efficiently during service while maintaining attention to detail, consistency, and pace.
  • Uphold impeccable food safety, hygiene, and cleanliness standards - always kitchen proud.
  • Collaborate with the wider kitchen and service teams to ensure smooth and seamless delivery across all service periods.
  • Embrace bold flavours, fresh ideas, and a genuine passion for the craft of cooking.
  • Listen and act on customer feedback to consistently improve our food services.
  • Monitor inventories to keep our kitchens well-stocked.
  • Represent 14forty and maintain a positive brand image.

What you’ll bring to the table:

  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent (basically, your culinary passport).
  • Bring a positive, can-do attitude with a generous pinch of team spirit and a hunger to learn.
  • Know your way around a kitchen — from service flow to stock control — and keep things running smoother than a velvety hollandaise.
  • Have solid experience in a similar Chef role.
  • Have a sixth sense for food quality, presentation, and hygiene — you don’t just plate it, you plate it pretty.
  • Are genuinely passionate about sharpening your culinary skills in a supportive, high-standards kitchen.
  • Hold a valid Food Hygiene Certificate (because safety is always in season).
  • Can stay cool as a cucumber with a flexible approach to shifts and schedules.

As part of Compass you’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK’s biggest businesses.

Commis Chef - Kenilworth employer: 14forty

At 14forty, we pride ourselves on being an exceptional employer, offering a vibrant work culture that champions creativity and collaboration in the kitchen. With no weekend shifts and a focus on employee growth, our Commis Chef role provides a unique opportunity to refine your culinary skills while enjoying competitive pay and a supportive environment. Join us in Kenilworth, where your passion for food will be nurtured, and your contributions will be valued as part of a leading team in the industry.
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Contact Detail:

14forty Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef - Kenilworth

✨Tip Number 1

Familiarise yourself with the specific culinary style and menu of 14forty. Understanding their approach to flavours and presentation will help you demonstrate your passion and alignment with their brand during any interviews.

✨Tip Number 2

Network with current or former employees of 14forty, if possible. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when discussing your fit for the role.

✨Tip Number 3

Prepare to discuss your previous kitchen experiences in detail, especially any roles where you had to maintain high standards under pressure. Highlighting your ability to thrive in a fast-paced environment will resonate well with the hiring team.

✨Tip Number 4

Showcase your eagerness to learn and grow within the culinary field. Mention any additional training or certifications you are pursuing, as this demonstrates your commitment to developing your skills and contributing positively to the team.

We think you need these skills to ace Commis Chef - Kenilworth

Culinary Skills
Food Safety and Hygiene
Attention to Detail
Time Management
Team Collaboration
Creativity in Cooking
Stock Control
Customer Service Orientation
Ability to Work Under Pressure
Presentation Skills
Adaptability
Communication Skills
Passion for Food

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant culinary experience, especially in fast-paced environments. Emphasise any specific skills related to food preparation, hygiene standards, and teamwork.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire to develop your skills. Mention why you are excited about the opportunity at 14forty and how you can contribute to their culinary team.

Highlight Relevant Qualifications: Clearly list your culinary qualifications, such as City & Guilds or NVQ certifications, and ensure you mention your valid Food Hygiene Certificate. This will demonstrate your commitment to food safety and quality.

Showcase Your Team Spirit: In your application, provide examples of how you've worked effectively in a team. Highlight any experiences where you collaborated with others to achieve a common goal in the kitchen.

How to prepare for a job interview at 14forty

✨Show Your Passion for Cooking

Make sure to express your genuine love for cooking during the interview. Share specific examples of dishes you enjoy preparing and how you embrace bold flavours and fresh ideas in your culinary creations.

✨Demonstrate Your Team Spirit

Since collaboration is key in a kitchen environment, highlight your ability to work well with others. Discuss past experiences where you contributed to a team effort, especially in high-pressure situations.

✨Highlight Your Attention to Detail

Talk about your commitment to food quality, presentation, and hygiene. Provide examples of how you maintain high standards in your previous roles, ensuring that every dish is plated beautifully and safely.

✨Prepare for Practical Questions

Be ready to answer practical questions related to kitchen operations, such as service flow and stock control. Brush up on your knowledge of food safety and hygiene regulations, as these are crucial for the role.

Commis Chef - Kenilworth
14forty
1
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