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- Tasks: Join our team to create delicious food and provide amazing service in a fun environment.
- Company: Pret A Manger is all about fresh, quality food and great customer experiences.
- Benefits: Enjoy flexible hours, a supportive team, and opportunities for growth.
- Why this job: Be part of a vibrant team that values your contributions and fosters a positive culture.
- Qualifications: No experience needed, just a passion for food and customer service!
- Other info: Perfect for high school and college students looking for a dynamic job.
Pret A Manger Team Member/ kitchen A Pret Team Member or Team Member Star works as part of a team in a Pret shop in the kitchen front of house and delivery. They are responsible for creating an efficient & welcoming environment engaging and wowing our customers and producing great quality Pret food. Key focuses for the role are teamwork 6 key points of service 6 key points of production cleanliness and productivity. Key responsibilities To maintain good relationships with all of the shops team. To take on jobs to balance workload across team. To work in any area FOH and Kitchen as requested by your manager (Hot Food Coffee etc) To work together to ensure the FOH and Kitchen and delivery business is the best it can be. To have a good knowledge of Pret standards in all areas of the shop. To understand the importance of the Hot Chef and Barista roles and have completed the training in these areas as outlined in the TM* training plan. TM Star: To be an Ace in Place within your shop team. To act as a role model to other TMs demonstrating good Pret knowledge. Amazing Service: 6 Key Points of Service To always follow the 6 Key Points of Service. To serve customers efficiently politely and quickly in an engaging manner. To take the time to respond to customers needs delivering outstanding and amazing service. To complete F/O to Pret standards maintaining beautiful Langars merchandising and seating areas. To bust queues through speed of service and calling to customers. To wear a clean and immaculate uniform at all times whilst on shift. To ensure products are presented in bags or on trays according to Pret standards. TM Star: To consistently have high performance in till speed and accuracy. Delicious Food & Drink: 6 Key Points of Production To create delicious food according to Pret standards in an efficient safe environment. To always follow the 6 Key Point of Production. To ensure stock is rotated and used according to standard. Well Loved Shop: Cleanliness and Health & Safety To complete the Introduction to Pret course (classroom London workbook UK Regions) and pass the Pret Food Hygiene test To adhere to all aspects of kitchen health & safety and food safety in accordancewith Pret standards. To inform the shop management team of any safety concerns immediately. I am responsible for ensuring I follow Food Safety Standards; and for the Health and Safety of my team and customers. I complete all training to enable me to understand the Pret standards and safety processes I must follow. I ensure I follow these processes at all times. I immediately tell my Manager when I believe standards or processes are not being met. Shop Profitability: Productivity To complete and pass all TM and TM* training in a timely manner To adhere to financial standards on tills. TM Star: To consistently have high performance in bench productivity while maintaining good MTS quality
Team Member kitchen employer: Dallas Holdings - Pret A Manger
Contact Detail:
Dallas Holdings - Pret A Manger Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Team Member kitchen
✨Tip Number 1
Familiarize yourself with Pret's 6 Key Points of Service and Production. Understanding these key points will not only help you perform better during your shifts but also show your commitment to the brand when you discuss them in your interview.
✨Tip Number 2
Demonstrate your teamwork skills by sharing examples from previous experiences where you successfully collaborated with others. Pret values a strong team dynamic, so highlighting your ability to work well with colleagues will set you apart.
✨Tip Number 3
Show your enthusiasm for food safety and cleanliness. Be prepared to discuss how you prioritize hygiene and safety in a kitchen environment, as this is crucial for maintaining Pret's high standards.
✨Tip Number 4
Research Pret's menu and be ready to talk about your favorite items or any new products they have launched. This shows your genuine interest in the brand and its offerings, which can impress your potential employers.
We think you need these skills to ace Team Member kitchen
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Team Member position at Pret A Manger. Understand the key responsibilities and expectations, especially regarding teamwork, service standards, and food production.
Highlight Relevant Experience: In your application, emphasize any previous experience in food service or teamwork. Mention specific instances where you demonstrated excellent customer service or worked effectively in a team environment.
Show Enthusiasm for Pret's Values: Express your passion for Pret A Manger's mission and values in your cover letter. Highlight how you align with their focus on quality food, cleanliness, and outstanding customer service.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Dallas Holdings - Pret A Manger
✨Show Your Team Spirit
Emphasize your ability to work well in a team. Share examples of how you've collaborated with others in previous roles, especially in fast-paced environments like kitchens or cafes.
✨Know the Pret Standards
Familiarize yourself with Pret's key points of service and production. Demonstrating knowledge of their standards during the interview will show that you're serious about the role and ready to uphold their reputation.
✨Highlight Your Customer Service Skills
Prepare to discuss how you engage with customers and provide outstanding service. Think of specific instances where you went above and beyond to meet customer needs.
✨Demonstrate Cleanliness and Safety Awareness
Be ready to talk about your understanding of health and safety standards in a kitchen environment. Mention any relevant training or experiences that showcase your commitment to maintaining a clean and safe workspace.
