Our Story
Zizzi started in 1999 with a little wine, a big oven, and the dream of doing Italian food, our way. You'll know us for good times, bubbly pizza, and fresh pasta. We don’t do bland food, people, or restaurants.
If you’re looking for temporary hospitality chef work for a few weeks or a couple of months, we've got the job for you.
You'll get all the usual perks plus the potential to turn your temporary kitchen contract into a longer-term role.
About the Role
As a Temporary Chef, you are the heart of our open kitchen. From stretching dough to perfecting al dente pasta, you make the magic happen. We're looking for a team player who thrives under pressure and keeps standards high. This isn't just Back of House - it's a high-energy, hands-on role where your skill and speed ensure every plate is perfect.
What You’ll Do
- Prepare & Cook: Deliver our menu to spec in a busy, high-energy open kitchen where our guests can see the magic happen.
- Plate with Pride: Every dish leaving your section should be on spec.
- Maintain Speed & Quality: Master our menu specs so service remains fast, fresh, and consistent during busy rushes.
- Safety First: Maintain a spotless kitchen and follow all hygiene and food safety procedures.
- Team Up: Work closely with the rest of the kitchen and front-of-house team to keep the food flowing and the energy high.
What’s in it for You?
- Short-Term Flexibility: Perfect if you're looking for temporary work for a few weeks or a couple of months.
- Earn Extra Cash: Flexible temporary shifts to boost your income this Winter.
- Free Meals on Shift: Plus 50% off food across Zizzi when you’re off the clock.
- Instant Pay Access: Access your earned wages whenever you need them with Stream.
- Perks & Wellbeing: 24/7 Virtual GP, Employee Assistance Program, and discounts on travel, cinema, and top brands.
- Career Opportunities: Love working in our kitchen? Temporary roles can often turn into longer-term or permanent roles.
What We’re Looking For
- Kitchen Experience: Previous experience as a Chef, Line Cook, or Commis Chef or a similar role in a fast-paced kitchen.
- Foodies: A love for Italian ingredients and a genuine desire to master the Zizzi menu.
- Energy: Positive energy for a busy, high-energy environment.
- Flexibility: Reliable and available for evenings, weekends, and busy holiday periods.
Why You’ll Fit Right In
We want you in the kitchen, as you are, from day 1. We love individuality - bold tattoos, bad singing, big laughs, brave choices.
We're a Times Top 100 Employer and the only Italian restaurant in the FT's UK’s Best Employers 2026 Special Report (recognised for our working conditions, salary, development potential and company image).
Temporary Chef / Cook employer: Zizzi
Zizzi in London offers a vibrant and dynamic work environment where culinary creativity thrives. As an Assistant Head Chef, you'll benefit from a supportive team culture that prioritises employee growth through training and mentorship, alongside competitive pay and flexible working hours. Join us to be part of a passionate kitchen team dedicated to delivering exceptional Italian cuisine while enjoying the unique energy of London's bustling dining scene.
