At a Glance
- Tasks: Create delicious pizzas and pastas in a vibrant open kitchen.
- Company: Join a fun and friendly team at Zizzi.
- Benefits: Earn £13.15 per hour plus tips and enjoy 50% off meals.
- Other info: Great opportunity to learn and grow in a lively environment.
- Why this job: Perfect for pizza lovers wanting to showcase their culinary skills.
- Qualifications: Passion for food and a desire to work in a team.
The predicted salary is between 27300 - 27300 € per year.
Calling all Pizza lovers!!.......(Pasta lovers are welcome too)
£13.15 per hour plus tronc and benefits
As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.
What you'll get:
- Treat yourself and your friends with 50% Zizzi
Chef - UK in Surrey employer: Zizzi
Join a vibrant team at Zizzi, where your passion for food meets a fun and dynamic work environment. With competitive pay, generous employee discounts, and opportunities for growth within the culinary arts, you'll thrive in our open kitchen setting while crafting delicious dishes that bring joy to our guests. Experience a culture that celebrates creativity and teamwork, making every shift a rewarding experience.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - UK in Surrey
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a coffee. This way, you can chat with staff and get a feel for the atmosphere, which will help you stand out when discussing why you want to join the team.
✨Tip Number 2
Show off your passion for food! When you're chatting with the hiring team, share your favourite dishes to make and any creative ideas you have for the menu. This shows that you're not just a chef, but a foodie at heart!
✨Tip Number 3
Practice your cooking skills! If you can, whip up a dish that showcases your talent and bring it along to your interview. It’s a great way to demonstrate your skills and leave a lasting impression on the team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our Zizzi family!
We think you need these skills to ace Chef - UK in Surrey
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for pizza and pasta shine through! Share any relevant experience or personal stories that highlight your culinary skills and enthusiasm for cooking.
Tailor Your CV:Make sure your CV is tailored to the role of a Chef. Highlight your experience in the kitchen, especially with salads, desserts, pasta, or pizza. We want to see what makes you a great fit for our Back of House team!
Be Clear and Concise:Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforwardness, so don’t be afraid to get straight to the good stuff!
Apply Through Our Website:We encourage you to apply through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through!
How to prepare for a job interview at Zizzi
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Being able to discuss your favourite pizzas or pastas and how you would prepare them shows your passion and knowledge, which is key for a chef role.
✨Show Off Your Skills
If possible, bring along a portfolio of your previous work or even a short video showcasing your cooking skills. This can really impress the interviewers and give them a taste of what you can bring to their kitchen.
✨Be Ready for Practical Questions
Expect questions about food safety, kitchen organisation, and how you handle busy shifts. Prepare examples from your past experiences that demonstrate your ability to thrive in a fast-paced environment.
✨Emphasise Teamwork
As part of the Back of House team, collaboration is crucial. Be ready to discuss how you work with others in the kitchen, share responsibilities, and contribute to a positive team atmosphere.
