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- Tasks: Join our kitchen team to create delicious pizzas, pastas, and more while learning on the job.
- Company: Zizzi, a vibrant restaurant chain that values teamwork and individuality.
- Benefits: Enjoy 50% off meals, free food on shift, and access to instant wages.
- Other info: 28 days holiday, discounts on cinema and travel, plus career progression opportunities.
- Why this job: Be part of a fun, supportive environment where you can grow your culinary skills.
- Qualifications: No experience needed, just a passion for food and a willingness to learn.
The predicted salary is between 25000 - 27000 £ per year.
Calling all Pizza lovers!!.......(Pasta lovers are welcome too)
Entry Level Chef £12.71 per hour plus tronc and benefits
As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift. You may not be that skilled yet - but you can learn with us.
What you'll get:
- Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included)
- Never go hungry with free & heavily discounted menu on shift
- Get rewarded by your customers with a generous tronc system
- Wagestream available to instantly access earned wages
- Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available
- Stay in touch with what's going on with our online Zizzi community that also provides access to your rotas and payslips
- Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support
- Time for a break with 28 days holiday (pro rata)
- Plenty of opportunity to develop and progress your career if that's what you want
- Plan for the future with Company pension contributions
- Look the part with Zizzi branded T-Shirts and aprons provided
What will you be doing? Here's a taster:
- Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team.
- Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen.
- Making sure the restaurant and kitchen is Looking Fabulous at all times, are hitting the mark set out in our policies, processes and guidelines, and that your team are doing the same.
And you do all that through our Zizzi Values - its what matters to us:
- Growth - You aim to be better than yesterday. We're on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world.
- Individuality - You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are.
- Drive - You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more.
- Togetherness - You want to be part of more. We always have each others backs, embracing the challenges as much as the great times.
- Fun - You enjoy the everyday. As much as we take our goals seriously, we don't take ourselves seriously.
We are Zizzi. At Zizzi we are a family. It's never me, always we. Customers included.
Entry Level Chef - Solihull employer: Zizzi
Contact Detail:
Zizzi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Entry Level Chef - Solihull
✨Tip Number 1
Get to know the restaurant scene in Solihull! Visit local eateries, chat with staff, and show your passion for food. This will not only help you understand the vibe but also give you a chance to network.
✨Tip Number 2
When you apply, make sure to highlight your enthusiasm for pizza and pasta! Share any relevant experiences, even if they’re just from cooking at home. We love seeing that passion shine through!
✨Tip Number 3
Prepare for your interview by practising common questions and showcasing your knowledge of Zizzi’s menu. We want to see that you’re ready to dive into our kitchen and contribute to the team!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the info you need about the role and our awesome benefits!
We think you need these skills to ace Entry Level Chef - Solihull
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Mention your favourite dishes and why you want to be part of the Zizzi family. We want to see that enthusiasm for pizza and pasta!
Be Yourself: We value individuality, so don’t be afraid to show your personality in your application. Share a bit about yourself and what makes you unique. Remember, we’re looking for team players who can bring their own flair to our kitchen!
Highlight Your Team Spirit: Since we believe in togetherness, make sure to mention any experiences where you've worked well in a team. Whether it’s in a previous job or a group project, we want to know how you contribute to a positive atmosphere!
Apply Through Our Website: Make it easy for us to find your application by applying directly through our website. It’s quick and straightforward, and we can’t wait to see what you’ve got to offer!
How to prepare for a job interview at Zizzi
✨Know Your Menu
Before the interview, make sure you’re familiar with Zizzi's menu. Understand the different dishes, especially pizzas and pastas, and be ready to share your favourite. This shows your passion for food and helps you connect with the team.
✨Show Your Team Spirit
Zizzi values togetherness, so be prepared to discuss how you work well in a team. Think of examples from past experiences where you collaborated with others to achieve a common goal. This will highlight your ability to fit into their family-like culture.
✨Embrace Growth Mindset
Express your eagerness to learn and grow within the role. Share any experiences where you’ve improved your skills or taken on new challenges. This aligns perfectly with Zizzi’s value of growth and shows you’re ready to develop as a chef.
✨Bring the Fun
Zizzi believes in enjoying the everyday, so don’t forget to let your personality shine through! Be enthusiastic and approachable during the interview. A positive attitude can go a long way in making a great impression.