Zizzi in Inverness is seeking a Trainee Chef to learn dough stretching and al dente pasta in our open kitchen. You don’t need prior chef experience—we’ll teach you the skills to build a kitchen career. You’ll be a team player with a great attitude and love for food.
You’ll prepare and cook to spec in a busy open kitchen, take pride in dish quality, learn the menu inside out, and keep the kitchen spotless while following food safety standards. Flexible hours and shift meals are offered.
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Trainee Chef: Master Italian Dishes in a Fast-Paced Kitchen in Inverness employer: Zizzi
Zizzi in London offers a vibrant and dynamic work environment where culinary creativity thrives. As an Assistant Head Chef, you'll benefit from a supportive team culture that prioritises employee growth through training and mentorship, alongside competitive pay and flexible working hours. Join us to be part of a passionate kitchen team dedicated to delivering exceptional Italian cuisine while enjoying the unique energy of London's bustling dining scene.