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- Tasks: Join our Back of House team to create delicious pizzas, pastas, and desserts.
- Company: Zizzi is a vibrant restaurant chain known for its passion for food and community.
- Benefits: Enjoy 50% off meals, free food on shift, and discounts on cinema and travel.
- Why this job: Be part of a fun, supportive team while developing your culinary skills in a lively kitchen.
- Qualifications: No experience needed; just bring your passion for food and a willingness to learn.
- Other info: Access to wellness support and a chance to grow your career with us.
Calling all Pizza lovers!!.......(Pasta lovers are welcome too)
Entry Level Chef £12.21 per hour plus tronc and benefits
As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift. You may not be that skilled yet - but you can learn with us.
What you'll get:
- Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included)
- Never go hungry with free & heavily discounted menu on shift
- Get rewarded by your customers with a generous tronc system
- Wagestream available to instantly access earned wages
- Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available
- Stay in touch with what's going on with our online Zizzi community that also provides access to your rotas and payslips
- Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support
- Time for a break with 28 days holiday (pro rata)
- Plenty of opportunity to develop and progress your career if that's what you want
- Plan for the future with Company pension contributions
- Look the part with Zizzi branded T-Shirts and aprons provided
What will you be doing? Here's a taster:
- Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team.
- Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen.
- Making sure the restaurant and kitchen is Looking Fabulous at all times, are hitting the mark set out in our policies, processes and guidelines, and that your team are doing the same.
And you do all that through our Zizzi Values - its what matters to us
- Growth - You aim to be better than yesterday. We're on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world.
- Individuality - You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are.
- Drive - You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more.
- Togetherness - You want to be part of more. We always have each others backs, embracing the challenges as much as the great times.
- Fun - You enjoy the everyday. As much as we take our goals seriously, we don't take ourselves seriously.
We are Zizzi. At Zizzi we are a family. It's never me, always we. Customers included.
Entry Level Chef - UK employer: Zizzi
Contact Detail:
Zizzi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Entry Level Chef - UK
✨Tip Number 1
Familiarise yourself with Zizzi's menu and values before your interview. Understanding their food offerings and the importance they place on individuality and togetherness will help you connect with the team during your conversation.
✨Tip Number 2
Show your passion for food and cooking! Whether it's discussing your favourite pizza toppings or sharing a memorable cooking experience, demonstrating your enthusiasm can set you apart from other candidates.
✨Tip Number 3
Be prepared to discuss how you handle teamwork and challenges in a kitchen environment. Sharing specific examples of how you've worked collaboratively or overcome obstacles will highlight your drive and adaptability.
✨Tip Number 4
Express your eagerness to learn and grow within the role. Zizzi values growth, so mentioning your desire to develop your culinary skills and progress in your career will resonate well with the hiring team.
We think you need these skills to ace Entry Level Chef - UK
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what Zizzi is looking for in an Entry Level Chef. Pay attention to the specific skills and qualities they value, such as passion for food and teamwork.
Tailor Your CV: Make sure your CV highlights any relevant experience or skills related to cooking, teamwork, and customer service. Even if you don't have formal experience, mention any relevant hobbies or volunteer work that showcases your passion for food.
Craft a Personal Cover Letter: Write a cover letter that reflects your enthusiasm for the role and the company. Share why you love pizza and pasta, and how you embody Zizzi's values of growth, individuality, drive, togetherness, and fun.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application shows attention to detail and professionalism, which are important in the culinary field.
How to prepare for a job interview at Zizzi
✨Show Your Passion for Food
Make sure to express your love for food during the interview. Talk about your favourite dishes, especially pizza and pasta, and why you enjoy them. This will demonstrate that you align with the company's values and are genuinely interested in the role.
✨Familiarise Yourself with the Menu
Before the interview, take some time to learn about Zizzi's menu and its offerings. Being knowledgeable about their dishes will not only impress the interviewers but also show that you're proactive and eager to contribute to the team.
✨Emphasise Teamwork
Zizzi values togetherness, so be prepared to discuss your experiences working in a team. Share examples of how you've collaborated with others in the past and how you can contribute to a positive team environment in the kitchen.
✨Demonstrate Your Willingness to Learn
As an entry-level chef, it's important to convey your eagerness to learn and grow. Highlight any previous experiences where you've picked up new skills quickly or adapted to new environments, showing that you're ready to embrace the challenges of the role.
