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- Tasks: Join our Back of House team making delicious pizzas, pastas, and desserts in an open kitchen.
- Company: Zizzi is a vibrant restaurant chain known for its passion for food and fun atmosphere.
- Benefits: Enjoy 50% off meals, free food on shift, and discounts on cinema and travel.
- Why this job: Be part of a supportive team that values growth, individuality, and having fun while working.
- Qualifications: No experience needed; just bring your passion for food and a willingness to learn.
- Other info: Access to wellbeing support, 28 days holiday, and opportunities for career progression.
Calling all Pizza lovers!!…….(Pasta lovers are welcome too)
Entry Level Chef £12.21 per hour plus tronc and benefitsÂ
As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift. You may not be that skilled yet – but you can learn with us.
What you\’ll get:
- Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included)
- Never go hungry with free & heavily discounted menu on shift
- Get rewarded by your customers with a generous tronc system
- Wagestream available to instantly access earned wages
- Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available
- Stay in touch with what\’s going on with our online Zizzi community that also provides access to your rotas and payslips
- Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support
- Time for a break with 28 days holiday (pro rata)
- Plenty of opportunity to develop and progress your career if that\’s what you want
- Plan for the future with Company pension contributions
- Look the part with Zizzi branded T-Shirts and aprons provided
What will you be doing? Here\’s a taster:
- Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team.
- Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen.
- Making sure the restaurant and kitchen is Looking Fabulous at all times, are hitting the mark set out in our policies, processes and guidelines, and that your team are doing the same.
And you do all that through our Zizzi Values – its what matters to us
Growth – You aim to be better than yesterday. We\’re on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world.
Individuality – You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are.
Drive – You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more.
Togetherness – You want to be part of more. We always have each others backs, embracing the challenges as much as the great times.
Fun – You enjoy the everyday. As much as we take our goals seriously, we don\’t take ourselves seriously.
We are Zizzi. At Zizzi we are a family. It\’s never me, always we. Customers included.
Entry Level Chef - UK employer: Zizzi
Contact Detail:
Zizzi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Entry Level Chef - UK
✨Tip Number 1
Familiarise yourself with Zizzi's menu and values. Understanding the dishes and the ethos behind the restaurant will help you connect with the team and show your passion during the interview.
✨Tip Number 2
Practice your cooking skills, even if you're just starting out. Try making pizzas or pasta at home to demonstrate your enthusiasm for the role and your willingness to learn.
✨Tip Number 3
Network with current or former employees of Zizzi. They can provide valuable insights into the work culture and what the hiring managers are looking for in a candidate.
✨Tip Number 4
Be prepared to discuss how you embody Zizzi's values during your interview. Think of examples from your past experiences that showcase your growth mindset, individuality, drive, togetherness, and fun.
We think you need these skills to ace Entry Level Chef - UK
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what Zizzi is looking for in an Entry Level Chef. Highlight your passion for food and willingness to learn, as these are key attributes they value.
Tailor Your CV: Make sure your CV reflects any relevant experience, even if it's informal. Include any cooking or kitchen experience, customer service roles, or teamwork examples that demonstrate your ability to work in a fast-paced environment.
Craft a Personal Statement: Write a personal statement that showcases your enthusiasm for food and working in a team. Mention how you align with Zizzi's values of growth, individuality, drive, togetherness, and fun.
Proofread Your Application: Before submitting, double-check your application for spelling and grammar errors. A polished application shows attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Zizzi
✨Show Your Passion for Food
Make sure to express your love for pizza and pasta during the interview. Talk about your favourite dishes and why you enjoy cooking. This will demonstrate your enthusiasm and align with the company's values.
✨Know the Menu
Familiarise yourself with Zizzi's menu before the interview. Being able to discuss specific dishes and ingredients shows that you're serious about the role and ready to contribute to the team.
✨Emphasise Teamwork
Highlight your ability to work well in a team. Share examples from previous experiences where you collaborated with others, as this aligns with Zizzi's value of togetherness.
✨Be Ready to Learn
Since this is an entry-level position, be open about your willingness to learn and grow. Discuss how you adapt to new challenges and your eagerness to develop your culinary skills within the company.