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- Tasks: Create delicious pizzas and pastas in a vibrant open kitchen environment.
- Company: Join the Zizzi family, where fun and teamwork are at the heart of everything.
- Benefits: Enjoy 50% off meals, free food on shift, and access to instant wages.
- Other info: Opportunities for career growth and a supportive community await you.
- Why this job: Be part of a passionate team and share your love for food with customers.
- Qualifications: A love for cooking and a desire to work in a dynamic team.
The predicted salary is between 13 - 13 £ per hour.
Calling all Pizza lovers!!.......(Pasta lovers are welcome too)
Chef £13.15 per hour plus tronc and benefits
As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.
What you'll get:
- Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included)
- Never go hungry with free & heavily discounted menu on shift
- Get rewarded by your customers with a generous tronc system
- Wagestream available to instantly access earned wages
- Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available
- Stay in touch with what's going on with our online Zizzi community that also provides access to your rotas and payslips
- Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support
- Time for a break with 28 days holiday (pro rata)
- Plenty of opportunity to develop and progress your career if that's what you want
- Plan for the future with Company pension contributions
- Look the part with Zizzi branded T-Shirts and aprons provided
What will you be doing? Here's a taster:
- Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team.
- Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen.
- Making sure the restaurant and kitchen is Looking Fabulous at all times, are hitting the mark set out in our policies, processes and guidelines, and that your team are doing the same.
And you do all that through our Zizzi Values - its what matters to us:
- Growth - You aim to be better than yesterday. We're on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world.
- Individuality - You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are.
- Drive - You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more.
- Togetherness - You want to be part of more. We always have each others backs, embracing the challenges as much as the great times.
- Fun - You enjoy the everyday. As much as we take our goals seriously, we don't take ourselves seriously.
We are Zizzi. At Zizzi we are a family. It's never me, always we. Customers included.
Chef - Leamington Spa employer: Zizzi
Contact Detail:
Zizzi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Leamington Spa
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with staff and get a feel for the atmosphere. Plus, it shows you're genuinely interested in being part of the Zizzi family!
✨Tip Number 2
Practice your cooking skills! If you're applying for a chef position, be ready to showcase your culinary talents. Brush up on your pasta and pizza-making skills, and maybe even bring a dish to share during your interview. It’s a tasty way to impress!
✨Tip Number 3
Show your passion for food! When chatting with the team, let your love for cooking shine through. Talk about your favourite dishes and what inspires you in the kitchen. Remember, we want someone who shares our enthusiasm for great food and fun times!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about the role and benefits right there. Let’s make this happen together!
We think you need these skills to ace Chef - Leamington Spa
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Talk about your favourite dishes and why you enjoy cooking them. We want to see that you're not just a chef, but a foodie at heart.
Highlight Team Spirit: Since we believe in togetherness, make sure to mention any experiences where you've worked well in a team. Share stories that show how you support your colleagues and contribute to a positive kitchen environment.
Be Yourself: We value individuality, so don’t be afraid to let your personality come through in your application. Whether it’s your unique cooking style or your approach to challenges, we want to know what makes you, you!
Apply Through Our Website: To make things easier for us both, apply directly through our website. It’s the best way to ensure your application gets into the right hands and shows that you’re serious about joining our Zizzi family!
How to prepare for a job interview at Zizzi
✨Know Your Menu Inside Out
Before your interview, make sure you’re familiar with Zizzi's menu. Understand the ingredients and preparation methods for their pizzas and pastas. This shows your passion for food and helps you connect with the team during the interview.
✨Showcase Your Team Spirit
Zizzi values togetherness, so be ready to discuss how you work well in a team. Share examples of past experiences where you collaborated with others to achieve a common goal, especially in a kitchen environment.
✨Emphasise Your Growth Mindset
Talk about your desire to improve and learn. Mention any previous experiences where you sought feedback or took on new challenges. This aligns with Zizzi’s value of growth and shows you’re committed to personal and professional development.
✨Bring the Fun Factor
Zizzi believes in enjoying the everyday, so don’t forget to let your personality shine through! Be enthusiastic and show that you can bring a positive vibe to the kitchen. A little humour can go a long way in making a memorable impression.