Chef - Bath

Chef - Bath

Full-Time 27300 - 27300 £ / year (est.) No working from home possible
Zizzi

At a Glance

  • Tasks: Create delicious pizzas and pastas in a vibrant open kitchen environment.
  • Company: Join a fun and friendly team at Zizzi, where passion for food thrives.
  • Benefits: Enjoy 50% off meals and competitive pay of £13.15 per hour.
  • Other info: Great opportunity to work in a lively atmosphere with career growth potential.
  • Why this job: Perfect for pizza lovers wanting to showcase their culinary skills.
  • Qualifications: No prior experience needed, just a love for cooking and teamwork.

The predicted salary is between 27300 - 27300 £ per year.

Calling all Pizza lovers!!.......(Pasta lovers are welcome too)

Chef £13.15 per hour plus tronc and benefits

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.

What you'll get:

  • Treat yourself and your friends with 50% Zizzi

Chef - Bath employer: Zizzi

Join our vibrant team in Bath, where your passion for food meets a supportive work culture that values creativity and collaboration. Enjoy competitive pay, generous discounts, and opportunities for personal growth in a lively environment that celebrates culinary excellence and teamwork.

Zizzi

Contact Details:

Zizzi Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef - Bath

Tip Number 1

Get to know the restaurant's vibe! Before your interview, pop in for a meal or a coffee. This way, you can chat with the staff and get a feel for the atmosphere, which will help you tailor your answers during the interview.

Tip Number 2

Show off your passion for food! When you're chatting with the hiring team, share your favourite dishes to make and why you love them. This will show that you're not just a chef, but a true foodie who fits right into their kitchen.

Tip Number 3

Practice your cooking skills! If you get a chance for a trial shift, treat it like a mini audition. Bring your A-game, showcase your techniques, and don’t forget to have fun while you’re at it!

Tip Number 4

Apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Chef - Bath

Culinary Skills
Pizza Preparation
Pasta Preparation
Salad Preparation
Dessert Preparation
Food Safety Knowledge
Time Management

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let us know how much you love cooking, especially pizza and pasta! Share any experiences you've had in the kitchen that highlight your enthusiasm and skills.

Be Specific About Your Skills:We want to know what you can bring to our team! Mention any relevant experience you have with making salads, desserts, or working in an open kitchen. The more specific you are, the better!

Keep It Friendly and Professional:While we love a casual vibe, remember to keep your application professional. Use a friendly tone but make sure to proofread for any typos or errors before hitting send!

Apply Through Our Website:To make sure your application gets to us quickly, apply directly through our website. It’s super easy and ensures we see your application right away!

How to prepare for a job interview at Zizzi

Know Your Ingredients

Familiarise yourself with the menu and the ingredients used in the dishes. Being able to discuss your favourite pizzas or pastas and how you would prepare them shows your passion and knowledge, which is key for a chef role.

Show Off Your Skills

If possible, bring along a portfolio of your previous work or even a dish you've created. This gives you a chance to showcase your culinary skills and creativity, making a lasting impression on the interviewers.

Teamwork Makes the Dream Work

Emphasise your ability to work in a team, especially in a busy kitchen environment. Share examples of how you've collaborated with others to create a successful service, as this is crucial for any back-of-house role.

Ask About the Kitchen Culture

Prepare some questions about the kitchen dynamics and what they value in their chefs. This not only shows your interest in the role but also helps you gauge if it’s the right fit for you.