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For Companies At a Glance
- Tasks: Join our kitchen team to create delicious pizzas, pastas, and desserts while learning new skills.
- Company: Zizzi, a vibrant restaurant chain that values teamwork and individuality.
- Benefits: Enjoy 50% off meals, free food on shift, and access to instant wages.
- Other info: 28 days holiday, discounts on cinema and travel, plus career progression opportunities.
- Why this job: Be part of a fun, supportive environment where you can grow your culinary skills.
- Qualifications: No experience needed, just a passion for food and teamwork.
The predicted salary is between 25000 - 27000 £ per year.
Calling all Pizza lovers!! (Pasta lovers are welcome too)
Entry Level Chef £12.71 per hour plus tronc and benefits
As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift. You may not be that skilled yet - but you can learn with us.
What you'll get:
- Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included)
- Never go hungry with free & heavily discounted menu on shift
- Get rewarded by your customers with a generous tronc system
- Wagestream available to instantly access earned wages
- Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available
- Stay in touch with what's going on with our online Zizzi community that also provides access to your rotas and payslips
- Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support
- Time for a break with 28 days holiday (pro rata)
- Plenty of opportunity to develop and progress your career if that's what you want
- Plan for the future with Company pension contributions
- Look the part with Zizzi branded T-Shirts and aprons provided
What will you be doing?
Here's a taster:
- Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team.
- Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen.
- Making sure the restaurant and kitchen is Looking Fabulous at all times, are hitting the mark set out in our policies, processes and guidelines, and that your team are doing the same.
And you do all that through our Zizzi Values - it's what matters to us:
- Growth - You aim to be better than yesterday. We're on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world.
- Individuality - You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are.
- Drive - You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more.
- Togetherness - You want to be part of more. We always have each others backs, embracing the challenges as much as the great times.
- Fun - You enjoy the everyday. As much as we take our goals seriously, we don't take ourselves seriously.
We are Zizzi. At Zizzi we are a family. It's never me, always we. Customers included.
Entry Level Chef - Bedford employer: Zizzi
Contact Detail:
Zizzi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Entry Level Chef - Bedford
✨Tip Number 1
Get to know the restaurant! Before your interview, pop in for a meal or just to chat with the staff. This shows your passion for the food and gives you a feel for the vibe. Plus, it’s a great way to drop some insider knowledge during your chat!
✨Tip Number 2
Practice your cooking skills! Even if you're entry-level, showing that you’ve been experimenting with recipes or learning new techniques can really impress. Share your culinary journey during the interview to show your enthusiasm and willingness to grow.
✨Tip Number 3
Network like a pro! Connect with current employees on social media or at local events. They can give you the inside scoop on what it’s like to work there and might even put in a good word for you. Remember, it’s all about who you know!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll be able to showcase your personality and passion directly to us. Don’t forget to highlight how you embody our Zizzi values in your application!
We think you need these skills to ace Entry Level Chef - Bedford
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Mention your favourite dishes and why you want to be part of the Zizzi family. We want to see that enthusiasm for cooking and serving great meals.
Be Yourself: We value individuality at Zizzi, so don’t be afraid to show your personality in your application. Share a bit about yourself, your interests, and what makes you unique. Remember, we’re looking for team players who can bring their own flair to our kitchen!
Highlight Your Team Spirit: Since we believe in togetherness, make sure to mention any experiences where you’ve worked well in a team. Whether it’s in a previous job or a group project, we want to know how you contribute to a positive team environment.
Apply Through Our Website: To make things easier for us both, apply directly through our website. It’s straightforward and ensures your application gets to the right place. Plus, you’ll find all the info you need about the role and our values there!
How to prepare for a job interview at Zizzi
✨Know Your Menu
Before the interview, make sure you’re familiar with Zizzi's menu. Understand the different dishes, especially pizzas and pastas, and be ready to share your favourite. This shows your passion for food and helps you connect with the team.
✨Embrace the Values
Familiarise yourself with Zizzi's core values: Growth, Individuality, Drive, Togetherness, and Fun. Think of examples from your life that demonstrate these values. This will help you align with the company culture during the interview.
✨Show Your Team Spirit
As an Entry Level Chef, teamwork is key. Be prepared to discuss how you’ve worked in teams before, whether in school projects or part-time jobs. Highlight your ability to support others and contribute to a positive environment.
✨Ask Questions
Prepare a few questions to ask at the end of your interview. This could be about training opportunities or what a typical shift looks like. It shows your interest in the role and helps you gauge if it’s the right fit for you.