Italian Open-Kitchen Chef: Fast-Paced Pizza & Pasta Pro in Market Harborough

Italian Open-Kitchen Chef: Fast-Paced Pizza & Pasta Pro in Market Harborough

Market Harborough Full-Time 11.7 - 14.3 £ / hour (est.) No working from home possible
Zizzi Restaurants

At a Glance

  • Tasks: Create delicious Italian dishes in a fast-paced open kitchen environment.
  • Company: Join Zizzi Restaurants, known for its vibrant atmosphere and teamwork.
  • Benefits: Enjoy competitive pay, tips, and great perks.
  • Other info: Flexible hours with opportunities for growth in a fun setting.
  • Why this job: Be part of a lively team and showcase your culinary skills.
  • Qualifications: Experience in cooking Italian cuisine and ability to thrive under pressure.

The predicted salary is between 11.7 - 14.3 £ per hour.

Zizzi Restaurants is seeking an experienced Chef to join our open kitchen and deliver high-quality Italian dishes with speed and pride. You’ll work as part of a high-energy team, stretching dough, perfecting al dente pasta, and maintaining standards under pressure.

Reliable for evenings, weekends, and holiday periods, you will contribute to a lively environment and help ensure every plate meets our specifications. Competitive hourly pay plus tronc and benefits.

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Italian Open-Kitchen Chef: Fast-Paced Pizza & Pasta Pro in Market Harborough employer: Zizzi Restaurants

Zizzi Restaurants in Newport is an excellent employer, offering a vibrant and family-like atmosphere where team members are valued and supported. With competitive pay, generous perks like 50% off meals and free menu items during shifts, as well as opportunities for personal growth within the restaurant industry, Zizzi fosters a culture of teamwork and enjoyment, making it a rewarding place to work.

Zizzi Restaurants

Contact Details:

Zizzi Restaurants Recruitment Team

We think you need these skills to ace Italian Open-Kitchen Chef: Fast-Paced Pizza & Pasta Pro in Market Harborough

Italian Cuisine Expertise
Dough Stretching
Pasta Cooking Techniques
High-Pressure Performance
Team Collaboration
Attention to Quality Standards
Time Management