Senior Concept & Process Technologist – Food Innovation in Manchester
Senior Concept & Process Technologist – Food Innovation

Senior Concept & Process Technologist – Food Innovation in Manchester

Manchester Full-Time 28800 - 48000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Drive innovation in food product and packaging development from concept to production.
  • Company: High-growth FMCG food manufacturer in the UK.
  • Benefits: Competitive salary, health insurance, pension scheme, and holiday entitlement.
  • Why this job: Join a dynamic team and make a real impact in food innovation.
  • Qualifications: Degree in Food Science and two years' experience in FMCG development.
  • Other info: Perfect for organized communicators who thrive in fast-paced environments.

The predicted salary is between 28800 - 48000 £ per year.

A high-growth FMCG food manufacturer in the UK is seeking a Senior Concept and Process Technologist to drive innovation in product and packaging development. This role will support new products from concept through production, ensuring high standards of safety and quality.

Candidates should have a degree in Food Science and at least two years' experience in FMCG development. The position offers a competitive benefits package including health insurance, pension scheme, and holiday entitlement. This opportunity is ideal for organized communicators who thrive in fast-paced environments.

Senior Concept & Process Technologist – Food Innovation in Manchester employer: Zest

Join a dynamic and innovative FMCG food manufacturer in the UK, where your expertise as a Senior Concept & Process Technologist will be valued and nurtured. With a strong focus on employee growth, we offer a competitive benefits package, a collaborative work culture, and the chance to lead exciting product developments in a fast-paced environment. Experience the unique advantage of working in a high-growth sector that prioritises safety, quality, and creativity.
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Contact Detail:

Zest Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Senior Concept & Process Technologist – Food Innovation in Manchester

Tip Number 1

Network like a pro! Reach out to industry contacts on LinkedIn or attend food innovation events. We all know that sometimes it’s not just what you know, but who you know that can help you land that Senior Concept & Process Technologist role.

Tip Number 2

Prepare for interviews by brushing up on your knowledge of FMCG trends and innovations. We recommend having a few examples ready that showcase your experience in product and packaging development. Show them you’re the organized communicator they need!

Tip Number 3

Don’t underestimate the power of a follow-up! After an interview, drop a quick thank-you email to express your appreciation. It keeps you fresh in their minds and shows your enthusiasm for the role.

Tip Number 4

Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you’re genuinely interested in joining our team and being part of the exciting journey in food innovation.

We think you need these skills to ace Senior Concept & Process Technologist – Food Innovation in Manchester

Food Science
Product Development
Packaging Development
Safety Standards
Quality Assurance
FMCG Experience
Organisational Skills
Communication Skills
Innovation
Project Management
Fast-Paced Environment Adaptability

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in FMCG development and showcases your degree in Food Science. We want to see how your skills align with the role, so don’t be shy about mentioning relevant projects or achievements!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about food innovation and how you can contribute to our team. We love organised communicators, so keep it clear and concise.

Showcase Your Problem-Solving Skills: In your application, highlight specific examples where you've driven innovation or improved processes in previous roles. We’re looking for candidates who thrive in fast-paced environments, so let us know how you handle challenges!

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Zest

Know Your Stuff

Make sure you brush up on your Food Science knowledge and understand the latest trends in FMCG development. Be ready to discuss specific projects you've worked on, especially those that involved product and packaging innovation.

Showcase Your Organisational Skills

Since this role requires strong organisational abilities, prepare examples of how you've managed multiple projects or tasks simultaneously. Highlight any tools or methods you use to stay organised in a fast-paced environment.

Communicate Clearly

As an organised communicator, practice articulating your thoughts clearly and concisely. You might be asked to explain complex processes or concepts, so being able to break them down into simple terms will impress your interviewers.

Prepare for Safety and Quality Questions

Given the emphasis on safety and quality in this role, be prepared to discuss how you've ensured these standards in your previous work. Think of specific examples where you identified potential risks and implemented solutions.

Senior Concept & Process Technologist – Food Innovation in Manchester
Zest
Location: Manchester

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Z
  • Senior Concept & Process Technologist – Food Innovation in Manchester

    Manchester
    Full-Time
    28800 - 48000 £ / year (est.)
  • Z

    Zest

    50-100
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