Quality Systems Leader: Food Safety & Compliance

Quality Systems Leader: Food Safety & Compliance

Full-Time 37800 - 46200 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead food safety audits and enhance quality systems in a dynamic manufacturing environment.
  • Company: Established food manufacturer committed to quality and compliance.
  • Benefits: Competitive salary, career development opportunities, and a vibrant workplace culture.
  • Other info: Fast-paced environment with opportunities for personal and professional growth.
  • Why this job: Make a real difference in food safety and quality while leading a passionate team.
  • Qualifications: Degree in Food Safety/Technology and HACCP Level 3 or 4 required.

The predicted salary is between 37800 - 46200 Β£ per year.

Zest Food Jobs is recruiting on behalf of a well-established food manufacturer for a Quality Systems Manager to drive food safety, quality and compliance on site.

You will lead audits, improve quality systems and foster a strong culture of quality across a fast-paced manufacturing site.

The role requires a degree or diploma in Food Safety/Technology and HACCP Level 3 or 4, with hands-on experience in food manufacturing quality systems and audits.

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Quality Systems Leader: Food Safety & Compliance employer: Zest Food Jobs

Join an ambitious, founder-led food and beverage manufacturer in North London as an Operations Manager, where your contributions will directly shape the future of the business. With a collaborative and entrepreneurial culture, you'll enjoy significant career progression, private healthcare, and a long-term equity opportunity, all while working closely with experienced founders in a fast-paced environment that values innovation and initiative. This is a unique chance to make a meaningful impact in a growing company that prioritises quality and customer partnerships.

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Contact Details:

Zest Food Jobs Recruitment Team

We think you need these skills to ace Quality Systems Leader: Food Safety & Compliance

Food Safety
Quality Systems Management
HACCP Level 3 or 4
Auditing Skills
Compliance Knowledge
Manufacturing Quality Systems
Leadership Skills