Chef de Partie - Norfolk in Suffolk

Chef de Partie - Norfolk in Suffolk

Suffolk Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
Young's

At a Glance

  • Tasks: Create delicious dishes and manage kitchen operations in a vibrant setting.
  • Company: The Hoste Arms, a charming hotel in Burnham Market.
  • Benefits: Competitive pay, flexible hours, and staff meals.
  • Other info: Opportunity for career advancement in a supportive environment.
  • Why this job: Join a passionate team and showcase your culinary skills in a beautiful location.
  • Qualifications: Experience in a professional kitchen and a love for cooking.

The predicted salary is between 25000 - 30000 Β£ per year.

The Hoste Arms nestles in the picturesque village of Burnham Market, offering the most comfortable surroundings.

Chef de Partie - Norfolk in Suffolk employer: Young's

At The New Inn, we pride ourselves on being a vibrant community pub in Ealing, offering our Head Chef the unique opportunity to live above the pub in a comfortable 2-bed flat while crafting seasonal menus that showcase local produce. With a strong focus on personal growth, our supportive work culture includes access to culinary masterclasses, an Apprenticeship Scheme, and regular Chef Forums, ensuring you have the resources to thrive and innovate in your role. Join us in this exciting chapter as we expand our outdoor dining experience and create unforgettable moments for our guests.

Young's

Contact Details:

Young's Recruitment Team

We think you need these skills to ace Chef de Partie - Norfolk in Suffolk

Time Management
Teamwork
Attention to Detail
Adaptability
Communication Skills
Culinary Skills
Positive Attitude