At a Glance
- Tasks: Create delicious dishes and help design exciting new menu items.
- Company: Join a vibrant pub group with a focus on quality food and service.
- Benefits: Enjoy free meals, weekly pay, and discounts at all Young's Pubs.
- Other info: 28 days holiday and a supportive team environment await you.
- Why this job: Kickstart your culinary career with training and development opportunities.
- Qualifications: Experience as a Chef de Partie or talented Commis Chef required.
The predicted salary is between 25000 - 30000 £ per year.
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms.
- Free meals.
- Weekly pay.
- Sharesave Scheme.
- Company Pension Scheme.
- 28 Days holiday per year.
What we look for in a Chef de Partie:
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food.
- Demonstrate a passion to deliver fantastic food every time.
- Be an active hands-on Chef de Partie / Kitchen Supervisor.
- Show willingness to learn new skills, be an active team player with excellent communication skills.
- Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour.
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.
Chef de Partie (Hiring Immediately) employer: Young's
Join us as a Chef de Partie and become part of a vibrant team that values creativity and quality in a welcoming environment. With access to our development programmes, culinary masterclasses, and a range of employee benefits including discounts at our pubs and a generous holiday allowance, we are committed to fostering your growth and ensuring you thrive in your culinary career. Our supportive work culture encourages collaboration and innovation, making it an excellent place for passionate chefs to flourish.
