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For Companies At a Glance
- Tasks: Lead daily production operations, ensuring quality and efficiency in food manufacturing.
- Company: Join Sofina Foods, a forward-thinking leader in the food industry.
- Benefits: Enjoy a career with growth opportunities, a supportive team, and a focus on quality.
- Why this job: Make a real impact in a role where your voice matters and innovation is encouraged.
- Qualifications: Experience in production management and strong leadership skills required.
- Other info: Diverse and inclusive workplace welcoming applicants from all backgrounds.
The predicted salary is between 36000 - 60000 £ per year.
Overview
The Production Manager is responsible for overseeing the day-to-day operations of the site, ensuring production plans are delivered safely, efficiently, and to the highest quality standards. Leading production teams across processing and packing, this role focuses on performance, compliance, and continuous improvement while optimising labour, materials, and equipment to meet business objectives.
Working closely with Engineering, Technical, Supply Chain, and other support functions, the Production Manager ensures smooth operational flow, full compliance with food safety and health & safety standards, and strong delivery against production targets.
The Ideal Candidate
- Proven experience in a Production Management role within a food manufacturing environment.
- Strong leadership skills with the ability to motivate and develop teams.
- Solid understanding of food safety, quality, and health & safety standards.
- Results-driven, resilient, and confident in decision-making.
- Passionate about continuous improvement and operational excellence.
Your Key Responsibilities
- Lead and manage daily production activities to achieve output, quality, cost, and service targets.
- Ensure full compliance with food safety, quality, and health & safety standards, including BRC and HACCP requirements.
- Manage production schedules, labour planning, and performance against KPIs.
- Drive continuous improvement initiatives to enhance efficiency, reduce waste, and minimise downtime.
- Develop, coach, and motivate production teams, building capability and engagement.
- Analyse operational data to identify trends, risks, and improvement opportunities.
- Support internal and external audits, ensuring audit readiness at all times.
- Collaborate with Engineering, Technical, and Supply Chain teams to resolve issues and maintain operational stability.
Summary
Manages daily production operations to ensure safe, efficient delivery of high-quality food products while leading teams and driving continuous improvement.
Production Manager employer: Young's Seafood
Contact Detail:
Young's Seafood Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the food manufacturing industry. Attend events, join relevant groups, and don’t be shy about asking for introductions. You never know who might have the inside scoop on a Production Manager role!
✨Tip Number 2
Prepare for interviews by researching the company and its culture. Understand their commitment to food safety and continuous improvement. We want you to show how your experience aligns with their values and how you can contribute to their success.
✨Tip Number 3
Practice your leadership stories! Be ready to share examples of how you've motivated teams and driven performance in past roles. Highlight your results-driven approach and how you’ve tackled challenges in production management.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and engaged with our brand. Let’s get you that Production Manager role!
We think you need these skills to ace Production Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Production Manager role. Highlight your experience in food manufacturing and any leadership roles you've held. We want to see how your skills align with our focus on quality and continuous improvement.
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're passionate about this role and how you can contribute to our team. Be sure to mention your understanding of food safety standards and your commitment to operational excellence.
Showcase Your Achievements: When detailing your past experiences, focus on specific achievements that demonstrate your ability to lead teams and drive results. We love seeing numbers and outcomes, so don’t hold back on sharing how you’ve improved processes or met production targets.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of your application and ensure it reaches the right people. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Young's Seafood
✨Know Your Production Metrics
Before the interview, brush up on key production metrics relevant to the food manufacturing industry. Be ready to discuss how you've used KPIs in your previous roles to drive performance and efficiency.
✨Showcase Your Leadership Style
Prepare examples that highlight your leadership skills. Think about times when you motivated a team or resolved conflicts. This will demonstrate your ability to lead and develop teams effectively.
✨Understand Food Safety Standards
Familiarise yourself with BRC and HACCP requirements. Be prepared to discuss how you’ve ensured compliance in past roles, as this is crucial for the Production Manager position.
✨Emphasise Continuous Improvement
Think of specific initiatives you've implemented that led to operational improvements. Discussing your passion for continuous improvement will resonate well with the company's focus on quality and efficiency.