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For Companies At a Glance
- Tasks: Create delicious dishes and lead a dynamic kitchen team.
- Company: Reputable pub company with a focus on quality food and service.
- Benefits: Free meals, discounts, comprehensive training, and a pension scheme.
- Why this job: Join a fun, sociable atmosphere and develop your culinary skills.
- Qualifications: Experience as a Chef de Partie or ambition as a Commis Chef.
- Other info: Positive work environment with great opportunities for growth.
The predicted salary is between 24000 - 36000 £ per year.
A reputable pub company is seeking a Chef De Partie to join its team at the Onslow Arms in West Clandon. The role requires a passion for quality food and excellent service, either as an experienced Chef de Partie or an ambitious Commis Chef.
This position offers a positive work environment, comprehensive training, and development opportunities including discounts, free meals, and a pension scheme. Join us to thrive in a fun and sociable atmosphere.
Chef de Partie - Creative Kitchen Leader in West Clandon employer: Young's Pubs
Contact Detail:
Young's Pubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Creative Kitchen Leader in West Clandon
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, and connect with people in the industry. You never know who might have a lead on that perfect Chef de Partie role!
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or event. Letting your culinary creations speak for themselves can really set you apart from the competition.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to places you’d love to work at, like the Onslow Arms. A friendly email or call can make a big difference!
✨Tip Number 4
Apply through our website! We’ve got all the latest openings, and applying directly can give you a better chance of landing that dream job. Plus, it’s super easy!
We think you need these skills to ace Chef de Partie - Creative Kitchen Leader in West Clandon
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for quality food shine through. Share any experiences or dishes that inspire you, as we want to see your creativity and enthusiasm for the culinary arts.
Highlight Relevant Experience: Whether you're an experienced Chef de Partie or a budding Commis Chef, make sure to detail your relevant experience. We want to know about your skills in the kitchen and how you've contributed to previous teams.
Keep It Professional Yet Personal: While we appreciate a friendly tone, remember to keep your application professional. A personal touch can make you stand out, so feel free to share a bit about yourself and why you want to join our team at the Onslow Arms.
Apply Through Our Website: To make things easier for us both, apply directly through our website. This way, we can quickly review your application and get back to you about the exciting opportunity to work with us!
How to prepare for a job interview at Young's Pubs
✨Show Your Passion for Food
Make sure to express your love for quality food during the interview. Share specific examples of dishes you’ve created or enjoyed, and talk about what inspires your culinary creativity. This will show them that you’re not just looking for a job, but that you genuinely care about the craft.
✨Highlight Teamwork Skills
As a Chef de Partie, you'll be part of a team, so it's crucial to demonstrate your ability to work well with others. Prepare examples of how you've collaborated in previous roles, whether it was in the kitchen or elsewhere. This will help them see you as a team player who can thrive in their sociable atmosphere.
✨Research the Company Culture
Before the interview, take some time to learn about the Onslow Arms and its values. Understanding their approach to food and service will allow you to tailor your answers and show that you’re a good fit for their positive work environment. Plus, it’ll give you some great talking points!
✨Prepare Questions to Ask
Interviews are a two-way street, so come prepared with questions about the role and the team. Ask about the training opportunities they offer or how they encourage creativity in the kitchen. This shows your enthusiasm for the position and helps you gauge if it’s the right fit for you.
