Walkers of Whitehall, part of Young's Pubs in central London, is seeking an ambitious Sous Chef to help build a seasonal British game and seafood menu in a gastropub setting near Trafalgar Square.
Working closely with the Head Chef, you will shape the kitchen direction, craft daily specials, and mentor a tight kitchen team to deliver high-quality dishes while maintaining food safety and consistent standards.
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Sous Chef - Path to Head Chef in a London Gastropub employer: Young's Pubs
At The Station in Hither Green, we pride ourselves on being an excellent employer by fostering a supportive and friendly work environment where team members can thrive. With access to career pathways, training opportunities, and generous benefits like free meals and 28 days of holiday, we ensure our staff feel valued and motivated. Join us in creating memorable experiences for our guests while enjoying the perks of working in a vibrant pub atmosphere.
