The Ship Inn is seeking a talented Head Chef to lead a busy kitchen in a premium pub setting. You will develop a brigade of cooks, create seasonal menus, and drive high standards of food quality and service to match our riverside location and growing reputation.
With a five-day week, paid overtime, tips, and opportunities for growth, you’ll manage food safety, allergen controls, and menu costings while delivering bold flavours inspired by coastal and countryside influences.
Head Chef - Ocean-View Pub, Lead & Grow Kitchen Team in Plymouth employer: Young's Pubs
At The Station in Hither Green, we pride ourselves on being an excellent employer by fostering a supportive and friendly work environment where team members can thrive. With access to career pathways, training opportunities, and generous benefits like free meals and 28 days of holiday, we ensure our staff feel valued and motivated. Join us in creating memorable experiences for our guests while enjoying the perks of working in a vibrant pub atmosphere.
