The Ship Inn on Yealm Estuary in Plymouth seeks an exceptional Head Chef with strong leadership, coaching experience and a proven track record of running busy services. You'll develop our kitchen brigade into a brigade of pub food specialists, delivering bold, seasonal dishes inspired by local ingredients and sea and countryside influences.
You’ll oversee every aspect of the kitchen, lead on food safety and allergen management, design menus, cost dishes and drive growth especially in peak summer
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Head Chef: Lead a Bold Pub Kitchen & Growth in Plymouth employer: Young's Pubs
At The Station in Hither Green, we pride ourselves on being an excellent employer by fostering a supportive and friendly work environment where team members can thrive. With access to career pathways, training opportunities, and generous benefits like free meals and 28 days of holiday, we ensure our staff feel valued and motivated. Join us in creating memorable experiences for our guests while enjoying the perks of working in a vibrant pub atmosphere.
