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For Companies At a Glance
- Tasks: Create delicious dishes and help design exciting new menu items.
- Company: Join one of Guildford's top pubs with a vibrant riverside location.
- Benefits: Enjoy free meals, weekly pay, discounts, and career development opportunities.
- Why this job: Be part of a passionate team and elevate your culinary skills.
- Qualifications: Experience as a Chef de Partie or Commis Chef; passion for quality food.
- Other info: Dynamic environment with opportunities for growth and creativity.
The predicted salary is between 981 - 1207 £ per month.
The Weyside is one of the busiest and best pubs in Guildford, located on one of the most scenic riversides in the country. We produce premium quality food and drink every day, operating out of two bars and two kitchens. We are now looking to expand our outstanding team for the festive period, and offer supported in-house career development opportunities.
What we offer our Chefs de Partie:
- Access to our CDP > Sous Chef development programme and beyond
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What we look for in a Chef de Partie:
- We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome.
As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food
- Demonstrate a passion to deliver fantastic food every time
- Be an active hands-on Chef de Partie / Kitchen Supervisor
- Show willingness to learn new skills, be an active team player with excellent communication skills
- Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
Chef de Partie in Guildford employer: Young's Pubs
Contact Detail:
Young's Pubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Guildford
✨Tip Number 1
Get to know the venue! Before your interview, pop by The Weyside and soak up the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and helps you understand their vibe.
✨Tip Number 2
Show off your skills! If you get a chance, bring a dish you've created or a recipe that showcases your flair for fresh food. It’s a great way to demonstrate your passion and creativity right off the bat.
✨Tip Number 3
Be ready to talk teamwork! Highlight your experience working in a busy kitchen and how you’ve collaborated with others. They want to see that you can thrive in a fast-paced environment while keeping the team spirit high.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Chef de Partie in Guildford
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about food. We want to see that spark in your words.
Tailor Your CV: Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience and skills that match what we’re looking for. A personalised touch goes a long way!
Be Yourself: We value personality just as much as skills. Don’t be afraid to let your unique character come through in your application. We’re looking for team players who can bring positivity to our kitchen!
Apply Through Our Website: For the best chance of joining our fantastic team, apply directly through our website. It’s quick and easy, and we can’t wait to see what you’ve got!
How to prepare for a job interview at Young's Pubs
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that The Weyside is known for. Being able to discuss your favourite dishes and how you would enhance them shows your passion for quality food and creativity.
✨Show Off Your Skills
Prepare to demonstrate your cooking techniques or even bring a dish you've created. This not only showcases your culinary skills but also gives you a chance to talk about your process and creativity in the kitchen.
✨Be a Team Player
Emphasise your ability to work well within a team. Share examples of how you've collaborated with others in previous roles, as teamwork is crucial in a busy kitchen environment like The Weyside.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the team dynamics. This shows your genuine interest in the position and helps you understand if The Weyside is the right fit for you.
