You will lead the Bull in Ditchling, a Sussex country pub under Young's Pubs, steering daily operations, menu direction and guest experience. You will drive events, food-focused service, and manage the team with a hands-on, entrepreneurial mindset.
As General Manager, you will shape the guest journey, recruit and train staff, and tailor your offering to maximise business growth, while maintaining the unique pub character guests expect from Young's Pubs.
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Entrepreneurial Pub GM: Fresh Food & Guest Experience Leader in Ditchling employer: Young's Pubs
At The Station in Hither Green, we pride ourselves on being an excellent employer by fostering a supportive and friendly work environment where team members can thrive. With access to career pathways, training opportunities, and generous benefits like free meals and 28 days of holiday, we ensure our staff feel valued and motivated. Join us in creating memorable experiences for our guests while enjoying the perks of working in a vibrant pub atmosphere.
