At a Glance
- Tasks: Lead a creative kitchen team and design seasonal menus with fresh ingredients.
- Company: Join Young's Pubs, a vibrant and supportive hospitality group.
- Benefits: Enjoy free meals, discounts, and a fantastic development programme.
- Other info: Great opportunity for personal growth in a dynamic pub setting.
- Why this job: Unleash your culinary creativity and lead a fun, engaging kitchen environment.
- Qualifications: Experience as a head chef or sous chef with strong leadership skills.
The predicted salary is between 40000 - 40000 £ per year.
Young's Pubs is looking for a talented Head Chef to join their team at The Bear in Cobham.
The role offers the opportunity to craft the menu with fresh, seasonal ingredients and ensure exceptional food quality.
Candidates must possess leadership skills and creativity in menu design.
Benefits include free meals, discounts across Young's Pubs, and a development program.
The ideal applicant will have experience in a head chef or sous chef role and a passion for creating a fun and engaging kitchen environment.
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We think you need these skills to ace Head Chef: Lead Creative Seasonal Menus & Team Growth in Cobham
Leadership Skills
Time Management
Attention to Detail
Communication Skills
Teamwork
Adaptability
Team Management
