At a Glance
- Tasks: Create delicious breakfast and lunch dishes in a vibrant kitchen.
- Company: Join The Bell Inn, a part of Young's Pubs, known for its welcoming atmosphere.
- Benefits: Enjoy competitive pay, flexible hours, and a fun team environment.
- Other info: Fast-paced environment with opportunities for growth and creativity.
- Why this job: Be part of a creative team and make every meal memorable for guests.
- Qualifications: Experience in a kitchen and a passion for fresh, quality food.
The Bell Inn in Stow-on-the-Wold, part of Young's Pubs, is seeking an experienced Breakfast & Lunch Chef to join our busy kitchen. You will prepare fresh dishes for breakfast and lunch service in a welcoming, fast-paced environment, ensuring consistency and quality for every guest.
Working alongside our Head Chef, you will contribute to menu development, maintain high standards of food safety, and help deliver excellent guest experiences across every meal period.
#J-18808-LjbffrBreakfast & Lunch Chef — Craft Fresh Dishes in Cotswolds in Cheltenham employer: Young's Pubs
At Young's Pubs, we pride ourselves on fostering a vibrant and inclusive work culture that empowers our General Managers to take ownership of their venues. Located in the heart of Bristol, the King Street Brewhouse offers not only a competitive salary and substantial bonus potential but also ample opportunities for personal and professional growth within a dynamic team dedicated to delivering exceptional hospitality experiences.
