Live-in Sous Chef: Lead, Create Menus & Grow Your Team in Brockenhurst

Live-in Sous Chef: Lead, Create Menus & Grow Your Team in Brockenhurst

Brockenhurst Full-Time 30000 - 42000 £ / year (est.) No working from home possible
Young's Pubs

At a Glance

  • Tasks: Lead a kitchen team, create innovative menus, and ensure top-notch service.
  • Company: A welcoming traditional pub in the beautiful New Forest.
  • Benefits: Free meals, culinary training, and staff discounts.
  • Why this job: Join a passionate team and elevate your culinary skills in a vibrant environment.
  • Qualifications: Experience as a sous chef or senior CDP ready to step up.

The predicted salary is between 30000 - 42000 £ per year.

A traditional pub in the New Forest is seeking a passionate Sous Chef to lead a kitchen team and produce quality fresh food. The ideal candidate will have experience in a sous chef role or be a senior CDP ready to step up.

Responsibilities include:

  • Managing the kitchen staff
  • Innovating menu items alongside the Head Chef
  • Ensuring excellent service

Benefits include:

  • Free meals
  • Culinary training
  • Staff discounts

Apply now to join a welcoming team.

Live-in Sous Chef: Lead, Create Menus & Grow Your Team in Brockenhurst employer: Young's Pubs

Join a vibrant and welcoming team at our traditional pub in the picturesque New Forest, where your culinary creativity will flourish as you lead a dedicated kitchen staff. We offer excellent benefits such as free meals, opportunities for culinary training, and generous staff discounts, all within a supportive work culture that prioritises employee growth and teamwork. If you're looking for a meaningful role where you can make a real impact on our menu and team dynamics, this is the perfect opportunity for you.

Young's Pubs

Contact Details:

Young's Pubs Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Live-in Sous Chef: Lead, Create Menus & Grow Your Team in Brockenhurst

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Young's Pubs. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Young's Pubs

Don't be shy about reaching out to Young's Pubs directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Live-in Sous Chef: Lead, Create Menus & Grow Your Team in Brockenhurst

Leadership Skills
Menu Development
Culinary Skills
Team Management
Quality Control
Creativity
Communication Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Young's Pubs and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Young's Pubs

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!