At a Glance
- Tasks: Create delicious dishes and ensure top-notch service in a vibrant kitchen.
- Company: Renowned hospitality group in Exeter with a focus on quality.
- Benefits: Earn £14.25 per hour, share tips, and access development programmes.
- Why this job: Enjoy flexible hours while showcasing your culinary skills and creativity.
- Qualifications: Passion for food and experience in a kitchen environment.
- Other info: Join a dynamic team and grow your career in hospitality.
The predicted salary is between 13 - 16 £ per hour.
A prominent hospitality group in Exeter is seeking an experienced Chef De Partie. This role allows for flexible working hours, offering a starting pay of £14.25 per hour, with additional benefits such as a share of tips and access to development programmes.
The ideal candidate will have a passion for quality food and experience in a kitchen environment.
Responsibilities include:
- Collaborating with the Head Chef to create new dishes
- Ensuring excellent service through quality food across shifts
Flexible Chef de Partie — Build Your Own Schedule employer: Young's - Exeter
Contact Detail:
Young's - Exeter Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Flexible Chef de Partie — Build Your Own Schedule
✨Tip Number 1
Network like a pro! Chat with fellow chefs and hospitality folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even bring it to an interview. It’s a tasty way to demonstrate your passion for quality food and creativity in the kitchen.
✨Tip Number 3
Be flexible and open-minded! Since this role offers a build-your-own schedule, highlight your adaptability during interviews. Let them know you’re ready to jump in wherever needed to keep the kitchen running smoothly.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a straightforward way to get your application noticed by the right people.
We think you need these skills to ace Flexible Chef de Partie — Build Your Own Schedule
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for quality food shine through! Share any experiences or dishes that highlight your culinary skills and creativity.
Tailor Your CV: Make sure your CV is tailored to the Chef de Partie role. Highlight relevant kitchen experience and any specific skills that align with what we’re looking for in our ideal candidate.
Be Clear About Your Availability: Since this role offers flexible hours, be upfront about your availability in your application. This helps us understand how you can fit into our team and schedule.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from us!
How to prepare for a job interview at Young's - Exeter
✨Know Your Ingredients
Familiarise yourself with the types of dishes the hospitality group is known for. Research their menu and think about how your experience can contribute to their culinary style. This shows your passion for quality food and helps you stand out.
✨Flexibility is Key
Since this role offers flexible hours, be prepared to discuss your availability and how you can adapt to different shifts. Highlight any previous experiences where you successfully managed a varied schedule or worked in fast-paced environments.
✨Collaboration Counts
Emphasise your teamwork skills during the interview. Share examples of how you've collaborated with chefs or kitchen staff in the past to create new dishes or improve service. This will demonstrate your ability to work well with the Head Chef and the rest of the team.
✨Showcase Your Passion
Let your enthusiasm for cooking shine through. Talk about what inspires you in the kitchen and any personal projects or dishes you've created. This will help convey your genuine interest in the role and the culinary arts.